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Environmental Footprints in Food Services: A Scoping Review
AuthID
P-016-7D2
9
Author(s)
Guimarães, NS
·
Reis, MG
·
Costa, BVdL
·
Zandonadi, RP
·
Carrascosa, C
·
Teixeira-Lemos, E
·
Costa, CA
·
Alturki, HA
·
Raposo, A
Document Type
Article
Year published
2024
Published
in
Nutrients
Volume: 16, Issue: 13, Pages: 2106
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DOI
:
10.3390/nu16132106
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