Acetic Acid Induces a Programmed Cell Death Process in the Food Spoilage Yeast Zygosaccharomyces Bailii

AuthID
P-016-R4H
4
Author(s)
Ludovico, Paula
·
Sansonetty, Filipe
·
Silva, Manuel T.
·
Document Type
Article
Year published
2003
Published
in , ISSN: 1567-1356
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ISSN: 1567-1356
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