Publications

AuthID
P-016-RQ8

Author(s)

Najafpour, B

Lima, P

Machado, P

Aires, T

Engelen, A

Tsironi, T

Document Type

Article

Year published

2024

Published

in FOOD BIOSCIENCE, ISSN: 2212-4292

Volume: 62, Pages: 104928 (16)

Indexing

Wos^®

Scopus^®

Crossref^®

Google Scholar^®

Publication Identifiers

DOI: 10.1016/j.fbio.2024.104928

Scopus: 2-s2.0-85204249435

Wos: WOS:001319599200001

Source Identifiers

ISSN: 2212-4292

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