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Biostimulants in Organic Vegetable Nurseries: Study Case in Lettuce

AuthID
P-016-W16

Author(s)

Simoes, J

Marmota, C

Moreira, L

Costa, DVTA

Correia, HE

Pinto, A

Wessel, D

Delgado, F

Carneiro, JP

Horta, C

Bahcevandziev, K

Vidal, MMB

Filipe, OMS

da Costa, CA

Document Type

Article

Year published

2024

Published

in AIMS AGRICULTURE AND FOOD, ISSN: 2471-2086

Volume: 9, Issue: 3, Pages: 842-855 (14)

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Publication Identifiers

DOI: 10.3934/agrfood.2024045

Handle: https://hdl.handle.net/10400.11/9167

SCOPUS: 2-s2.0-85201858649

Wos: WOS:001322550400001

Source Identifiers

ISSN: 2471-2086

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Biostimulants in Organic Vegetable Nurseries: Study Case in Lettuce

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