Chitosan-Coated Iron(Iii) Oxide Nanoparticles and Tungsten Disulfide Quantum Dots-Immobilized Fiber-Based Waveflex Biosensor for Staphylococcus Aureus Bacterial Detection in Real Food Samples

AuthID
 P-016-XXX
9
Author(s)
Lang, XZ
·
Singh, R
·
Zeng, QH
·
Li, J
·
Tosi, D
·
Nedoma, J
·
Zhang, BY
·
Kumar, S
Document Type
Article
Year published
2024
Published
in SENSORS AND ACTUATORS REPORTS, ISSN: 2666-0539
Volume: 8
Indexing
Wos®
Scopus®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-85202723884
Wos: WOS:001304551000001
Source Identifiers
ISSN: 2666-0539
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