Exploring the Biological Potential of Hydroxytyrosol and Derivatives: Synthetic Strategies and Evaluation of Antiproliferative, Antioxidant, and Antimicrobial Activities

AuthID
 P-017-HS7
7
Author(s)
Martins, BT
·
Faria, NA
·
Macedo, AC
·
Miragaia, M
·
Serra, AT
·
Bronze, MR
·
Document Type
Article in Press
Year published
2024
Published
in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561
Volume: 72, Issue: 48, Pages: 26699-26710 (12)
Indexing
Wos®
Scopus®
Crossref®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 39561326
Scopus: 2-s2.0-85209768097
Wos: WOS:001358963000001
Source Identifiers
ISSN: 0021-8561
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