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Zilda Braga Morais
AuthID:
R-000-HRJ
Publications
Confirmed
To Validate
Document Source:
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Document Type:
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Article (4)
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Confirmed Publications: 4
1
TITLE:
Composition and In Vitro Antioxidant Effects of Jellyfish Catostylus tagi from Sado Estuary (SW Portugal)
Full Text
AUTHORS:
Zilda Braga Morais
;
Ana Maria Pintao
; Ines Matos Costa;
Maria Teresa Calejo
;
Narcisa Maria Bandarra
;
Pedro Abreu
;
PUBLISHED:
2009
,
SOURCE:
JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY,
VOLUME:
18,
ISSUE:
1-2
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
2
TITLE:
Isolation and Biochemical Characterisation of a Novel Collagen from Catostylus tagi
Full Text
AUTHORS:
Calejo, MT
;
Morais, ZB
;
Fernandes, AI
;
PUBLISHED:
2009
,
SOURCE:
JOURNAL OF BIOMATERIALS SCIENCE-POLYMER EDITION,
VOLUME:
20,
ISSUE:
14
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
3
TITLE:
High-performance liquid chromatographic determination of glycoalkaloids in potatoes from conventional, integrated, and organic crop systems
Full Text
AUTHORS:
Pedro Abreu
; Angela Relva;
Susan Matthew
;
Zulmira Gomes
;
Zilda Morais
;
PUBLISHED:
2007
,
SOURCE:
FOOD CONTROL,
VOLUME:
18,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
4
TITLE:
HPLC assay of underivatized free amino acids with column switching and evaporative light-scattering detection
Full Text
AUTHORS:
dasNeves, HJC;
Morais, ZB
;
PUBLISHED:
1997
,
SOURCE:
HRC-JOURNAL OF HIGH RESOLUTION CHROMATOGRAPHY,
VOLUME:
20,
ISSUE:
2
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
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