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Cíntia Ferreira Pêgo
AuthID:
R-00K-NH0
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (29)
Review (2)
Editorial Material (1)
Letter (1)
Year Start - End:
2014
2015
2016
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2018
2019
2020
2021
2022
2023
2024
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2024
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
Title Asc
Title Dsc
Results:
10
20
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50
Confirmed Publications: 33
1
TITLE:
Functional Foods for Health: The Antioxidant and Anti-Inflammatory Role of Fruits, Vegetables and Culinary Herbs
AUTHORS:
Fernandes, Ana S.
;
Ferreira Pego, Cintia
;
Costa, Joao G.
;
PUBLISHED:
2023
,
SOURCE:
FOODS,
VOLUME:
12,
ISSUE:
14
INDEXED IN:
Scopus
WOS
CrossRef
:
1
IN MY:
ORCID
2
TITLE:
Mediterranean Diet Adherence and Its Relationship to Metabolic Markers and Body Composition in Portuguese University Students
Full Text
AUTHORS:
Lopes, Sofia; Fontes, Tatiana;
Menezes, Regina
;
Rodrigues, Luis Monteiro
;
Ferreira Pego, Cintia
;
PUBLISHED:
2023
,
SOURCE:
NUTRIENTS,
VOLUME:
15,
ISSUE:
10
INDEXED IN:
Scopus
WOS
CrossRef
:
2
IN MY:
ORCID
3
TITLE:
Bioimpedance and Dual-Energy X-ray Absorptiometry Are Not Equivalent Technologies: Comparing Fat Mass and Fat-Free Mass
Full Text
AUTHORS:
Lopes, Sofia; Fontes, Tatiana; Tavares, Rejane Giacomelli;
Rodrigues, Luis Monteiro
;
Ferreira Pego, Cintia
;
PUBLISHED:
2022
,
SOURCE:
INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH,
VOLUME:
19,
ISSUE:
21
INDEXED IN:
Scopus
WOS
CrossRef
:
3
IN MY:
ORCID
4
TITLE:
Comparison between Different Groups of Vegetarianism and Its Associations with Body Composition: A Literature Review from 2015 to 2021
Full Text
AUTHORS:
Fontes, Tatiana;
Rodrigues, Luis Monteiro
;
Ferreira Pego, Cintia
;
PUBLISHED:
2022
,
SOURCE:
NUTRIENTS,
VOLUME:
14,
ISSUE:
9
INDEXED IN:
Scopus
WOS
CrossRef
:
11
IN MY:
ORCID
5
TITLE:
Polyphenols and Their Metabolites in Renal Diseases: An Overview
AUTHORS:
Guerreiro, Iris;
Ferreira Pego, Cintia
; Carregosa, Diogo;
Santos, Claudia N.
;
Menezes, Regina
;
Fernandes, Ana S.
;
Costa, Joao G.
;
PUBLISHED:
2022
,
SOURCE:
FOODS,
VOLUME:
11,
ISSUE:
7
INDEXED IN:
Scopus
WOS
CrossRef
:
20
IN MY:
ORCID
6
TITLE:
University Students Eating Habits: Normal Semester vs. Lockdown Period Caused by COVID-19 Pandemic
Full Text
AUTHORS:
Monteiro, Monica;
Ferreira Pego, Cintia
;
PUBLISHED:
2022
,
SOURCE:
INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH,
VOLUME:
19,
ISSUE:
19
INDEXED IN:
Scopus
WOS
CrossRef
:
3
IN MY:
ORCID
7
TITLE:
Nutrition Literacy of Portuguese Adults-A Pilot Study
Full Text
AUTHORS:
Monteiro, M; Fontes, T;
Ferreira Pego, C
;
PUBLISHED:
2021
,
SOURCE:
INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH,
VOLUME:
18,
ISSUE:
6
INDEXED IN:
Scopus
WOS
CrossRef
:
15
IN MY:
ORCID
8
TITLE:
Anthropometric assessment of children aged between 6 and 14 years from a school in Lisbon [Avaliação antropométrica de crianças entre os 6 e 14 anos de idade de um colégio em Lisboa]. Avaliação antropométrica de crianças entre os 6 e 14 anos de idade de um colégio em Lisboa
AUTHORS:
Costa, A;
Ferreira Pêgo, C
; Sousa, B;
PUBLISHED:
2020
,
SOURCE:
Biomedical and Biopharmaceutical Research,
VOLUME:
17,
ISSUE:
2
INDEXED IN:
Scopus
CrossRef
IN MY:
ORCID
9
TITLE:
Changes in eating habits among displaced and non-displaced university students
Full Text
AUTHORS:
Bárbara, R;
Ferreira Pêgo, C
;
PUBLISHED:
2020
,
SOURCE:
International Journal of Environmental Research and Public Health,
VOLUME:
17,
ISSUE:
15
INDEXED IN:
Scopus
CrossRef
:
18
IN MY:
ORCID
10
TITLE:
Eating behavior: The influence of age, nutrition knowledge, and Mediterranean diet
AUTHORS:
Ferreira Pêgo, C
; Rodrigues, J; Costa, A; Sousa, B;
PUBLISHED:
2020
,
SOURCE:
Nutrition and Health,
VOLUME:
26,
ISSUE:
4
INDEXED IN:
Scopus
CrossRef
:
11
IN MY:
ORCID
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