Faculty of Nutrition and Food Science (FCNAUP)
Faculdade de Ciências da Nutrição e Alimentação
AuthID: I-000-01V
Publications Actions
Publications at Authenticus Institutional Profile
An Authenticus institution (group) is an organization which consists of a set of researchers (institutional/group team). The set of researchers depends on the organizational structure of the institution per year and can be set at the institution profile, under ‘Researchers’ interface. Based on the institutional team we produce listings of publications, statistics and institutional reports.
Publications displayed at an Authenticus institutional profile depend on two parameters:
- Researchers team associated with the institution per year.
- Publications source type.
We define 3 types of publication sources:
- Validated by team members - includes all publications validated by team members. Requires the definition of the institutional team.
- All published by team members - includes all publications validated by the institution team members plus all not-validated (only identified) publications. Requires the definition of the institutional team.
- Affiliation Based - includes publications that have the institution/group in the publication affiliation. Does not require institutional team, but at the same time does not guarantee that all publications will be listed.
External
Internal
No data about last update.
Rules:
This actions updates publications citations of every team member.
Only validated by team members publications are included.
Only the current year team is included in this action.>
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a month!
Only validated by team members publications are included.
Only the current year team is included in this action.>
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a month!
No data about last update.
Rules:
This actions updates all pre print publications of the group/institution.
Only validated by current year team members publications are included.
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a day!
Only validated by current year team members publications are included.
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a day!
Publications Count: 1670
33 Team MembersFilters -> Year: 2025
1121
TITLE: Effect of television viewing on food and nutrient intake among adolescents Full Text
AUTHORS: Elisabete Ramos ; Andreia Costa; Joana Araujo ; Milton Severo ; Carla Lopes ;
PUBLISHED: 2013, SOURCE: NUTRITION, VOLUME: 29, ISSUE: 11-12, PAGES: 1362-1367
AUTHORS: Elisabete Ramos ; Andreia Costa; Joana Araujo ; Milton Severo ; Carla Lopes ;
PUBLISHED: 2013, SOURCE: NUTRITION, VOLUME: 29, ISSUE: 11-12, PAGES: 1362-1367
1122
TITLE: Estudo do desperdício alimentar em escolas do 1.º ciclo do ensino básico e jardim de infância
AUTHORS: D. Familiar; Ada Rocha ;
PUBLISHED: 2013
AUTHORS: D. Familiar; Ada Rocha ;
PUBLISHED: 2013
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1123
TITLE: Evaluation of food waste at primary schools based on protein source: meat vs. fish-based meals
AUTHORS: Margarida Martins; Sara Rodrigues; Luís Cunha; Ada Rocha ;
PUBLISHED: 2013
AUTHORS: Margarida Martins; Sara Rodrigues; Luís Cunha; Ada Rocha ;
PUBLISHED: 2013
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1124
TITLE: Evaluation of tocopherols and tocotrienols in cooked dishes for phenilketonuric patients
AUTHORS: Filipa Pimentel; Rita Alves; Anabela Costa; Torres, Duarte ; M. Almeida; Bruno Oliveira ;
PUBLISHED: 2013
AUTHORS: Filipa Pimentel; Rita Alves; Anabela Costa; Torres, Duarte ; M. Almeida; Bruno Oliveira ;
PUBLISHED: 2013
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1125
TITLE: Experimental evaluation of strategies to reduce plate waste in primary schools
AUTHORS: Margarida Martins; Luís C Cunha; Sara R Rodrigues; Ada Rocha ;
PUBLISHED: 2013
AUTHORS: Margarida Martins; Luís C Cunha; Sara R Rodrigues; Ada Rocha ;
PUBLISHED: 2013
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1126
TITLE: Food and nutrition actions and their Interface with food security: A comparison between Brazil and Portugal [Ações de alimentação e nutrição e sua interface com segurança alimentar e nutricional: Uma comparação entre Brasil e Portugal]
AUTHORS: Vieira, VL; Gregorio, MJ ; Cervato Mancuso, AM; Graça, Pedro ;
PUBLISHED: 2013, SOURCE: Saude e Sociedade, VOLUME: 22, ISSUE: 2, PAGES: 210-223
AUTHORS: Vieira, VL; Gregorio, MJ ; Cervato Mancuso, AM; Graça, Pedro ;
PUBLISHED: 2013, SOURCE: Saude e Sociedade, VOLUME: 22, ISSUE: 2, PAGES: 210-223
INDEXED IN:
Scopus
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1127
TITLE: Food habits of older European: food preparation and comensality
AUTHORS: Cecília Morais ; Cláudia Afonso; Bruno Oliveira ; Maria D V d Almeida; M. Lumbers; M. Raats;
PUBLISHED: 2013
AUTHORS: Cecília Morais ; Cláudia Afonso; Bruno Oliveira ; Maria D V d Almeida; M. Lumbers; M. Raats;
PUBLISHED: 2013
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1128
TITLE: Food Science and Technology - opportunities for health and sustainable food
AUTHORS: Torres, Duarte ;
PUBLISHED: 2013
AUTHORS: Torres, Duarte ;
PUBLISHED: 2013
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1129
TITLE: Food waste as an index of foodservice quality
AUTHORS: Manuela Ferreira; Margarida Liz Martins; Ada Rocha ;
PUBLISHED: 2013, SOURCE: BRITISH FOOD JOURNAL, VOLUME: 115, ISSUE: 11, PAGES: 1628-1637
AUTHORS: Manuela Ferreira; Margarida Liz Martins; Ada Rocha ;
PUBLISHED: 2013, SOURCE: BRITISH FOOD JOURNAL, VOLUME: 115, ISSUE: 11, PAGES: 1628-1637
1130
TITLE: Fruit and Vegetables: Intake and Sociodemographic Determinants among Portuguese Mothers
AUTHORS: Franchini, B ; Poinhos, R ; Klepp, KI; de Almeida, MDV;
PUBLISHED: 2013, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 63, ISSUE: 1-2, PAGES: 131-138
AUTHORS: Franchini, B ; Poinhos, R ; Klepp, KI; de Almeida, MDV;
PUBLISHED: 2013, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 63, ISSUE: 1-2, PAGES: 131-138
1131
TITLE: FRUIT PREFERENCES AND INTAKE AMONG PORTUGUESE SCHOOLCHILDREN
AUTHORS: Franchini, B ; Poinhos, R ; de Almeida, MDV;
PUBLISHED: 2013, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 63, PAGES: 582-582
AUTHORS: Franchini, B ; Poinhos, R ; de Almeida, MDV;
PUBLISHED: 2013, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 63, PAGES: 582-582
INDEXED IN:
WOS
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1132
TITLE: Handgrip strength - Quantification, determ inants and clinical utility [Força de preensão da mão - Quantificação, determ inantes e utilidade clínica]
AUTHORS: Joaquim Mendes ; Azevedo, A; Amaral, TF ;
PUBLISHED: 2013, SOURCE: Arquivos de Medicina, VOLUME: 27, ISSUE: 3, PAGES: 115-120
AUTHORS: Joaquim Mendes ; Azevedo, A; Amaral, TF ;
PUBLISHED: 2013, SOURCE: Arquivos de Medicina, VOLUME: 27, ISSUE: 3, PAGES: 115-120
INDEXED IN:
Scopus
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1133
TITLE: HEALTH-RELATED QUALITY OF LIFE AND FOOD VARIETY OF EUROPEAN ELDERLY
AUTHORS: Morais, C; Afonso, C; Oliveira, B ; Lumbers, M; Raats, M; Almeida, MDV;
PUBLISHED: 2013, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 63, PAGES: 521-521
AUTHORS: Morais, C; Afonso, C; Oliveira, B ; Lumbers, M; Raats, M; Almeida, MDV;
PUBLISHED: 2013, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 63, PAGES: 521-521
INDEXED IN:
WOS
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1134
TITLE: Human Milk
AUTHORS: Torres, Duarte ; Park, YW;
PUBLISHED: 2013, SOURCE: Milk and Dairy Products in Human Nutrition: Production, Composition and Health, PAGES: 659-677
AUTHORS: Torres, Duarte ; Park, YW;
PUBLISHED: 2013, SOURCE: Milk and Dairy Products in Human Nutrition: Production, Composition and Health, PAGES: 659-677
INDEXED IN:
Scopus
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1135
TITLE: Human Milk
AUTHORS: Torres, Duarte ; Young W Park;
PUBLISHED: 2013, SOURCE: Production, Composition and Health - Milk and Dairy Products in Human Nutrition, PAGES: 659-677
AUTHORS: Torres, Duarte ; Young W Park;
PUBLISHED: 2013, SOURCE: Production, Composition and Health - Milk and Dairy Products in Human Nutrition, PAGES: 659-677
1136
1137
TITLE: Impact of an intervention through teachers to prevent consumption of low nutrition, energy-dense foods and beverages: A randomized trial Full Text
AUTHORS: Rosario, R ; Araujo, A; Oliveira, B ; Padrao, P ; Lopes, O; Teixeira, V ; Moreira, A ; Barros, R ; Pereira, B ; Moreira, P ;
PUBLISHED: 2013, SOURCE: PREVENTIVE MEDICINE, VOLUME: 57, ISSUE: 1, PAGES: 20-25
AUTHORS: Rosario, R ; Araujo, A; Oliveira, B ; Padrao, P ; Lopes, O; Teixeira, V ; Moreira, A ; Barros, R ; Pereira, B ; Moreira, P ;
PUBLISHED: 2013, SOURCE: PREVENTIVE MEDICINE, VOLUME: 57, ISSUE: 1, PAGES: 20-25
1138
TITLE: IMPACT OF DIFFERENT SUGARY BEVERAGES ON THIRST
AUTHORS: Carvalho, P; Sousa, M; Barros, R ; Padrao, P ; Moreira, P ; Teixeira, V ;
PUBLISHED: 2013, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 63, PAGES: 1448-1448
AUTHORS: Carvalho, P; Sousa, M; Barros, R ; Padrao, P ; Moreira, P ; Teixeira, V ;
PUBLISHED: 2013, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 63, PAGES: 1448-1448
INDEXED IN:
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1139
TITLE: IMPACT OF MORNING INGESTION OF SUGARY AND SWEETENED BEVERAGES ON ENERGY AND FLUID INTAKE THROUGHOUT DAY
AUTHORS: Carvalho, P; Sousa, M; Barros, R ; Padrao, P ; Moreira, P ; Teixeira, V ;
PUBLISHED: 2013, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 63, PAGES: 1448-1449
AUTHORS: Carvalho, P; Sousa, M; Barros, R ; Padrao, P ; Moreira, P ; Teixeira, V ;
PUBLISHED: 2013, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 63, PAGES: 1448-1449
INDEXED IN:
WOS
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1140
TITLE: Impact of shift work on anthropometric parameters and risk factors for Metabolic Syndrome
AUTHORS: Ana Santos Cruz; Vitor Hugo Teixeira ;
PUBLISHED: 2013, SOURCE: 9th International Symposium on Occupational Safety and Hygiene (SHO) in OCCUPATIONAL SAFETY AND HYGIENE - SHO2013, PAGES: 167-169
AUTHORS: Ana Santos Cruz; Vitor Hugo Teixeira ;
PUBLISHED: 2013, SOURCE: 9th International Symposium on Occupational Safety and Hygiene (SHO) in OCCUPATIONAL SAFETY AND HYGIENE - SHO2013, PAGES: 167-169
INDEXED IN:
WOS
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