71
TITLE: Dietary protein requirements of fish - a meta-analysis  Full Text
AUTHORS: Aires Oliva Teles ; Ana Couto ; Paula Enes ; Helena Peres ;
PUBLISHED: 2020, SOURCE: REVIEWS IN AQUACULTURE, VOLUME: 12, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 59
72
TITLE: Effect of of dietary ARA/EPA/DHA ratios on growth performance and intermediary metabolism of gilthead sea bream (Sparus aurata) juveniles  Full Text
AUTHORS: Magalhaes, R; Guerreiro, I; Coutinho, F; Moutinho, S; Sousa, S; Delerue Matos, C; Domingues, VF ; Olsen, RE; Helena Peres ; Oliva Teles, A ;
PUBLISHED: 2020, SOURCE: AQUACULTURE, VOLUME: 516
INDEXED IN: Scopus WOS CrossRef
73
TITLE: Improved lignocellulolytic enzyme production and antioxidant extraction using solid-state fermentation of olive pomace mixed with winery waste  Full Text
AUTHORS: Diogo Filipe; Helena Fernandes; Carolina Castro; Helena Peres ; Aires Oliva Teles ; Isabel Belo; Jose M Salgado;
PUBLISHED: 2020, SOURCE: BIOFUELS BIOPRODUCTS & BIOREFINING-BIOFPR, VOLUME: 14, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 45
77
TITLE: Effect of solid-state fermentation on polyunsaturated fatty acid production by Mortierella alpina  Full Text
AUTHORS: Ferreira, M; Fernandes, H; Helena Peres ; Oliva Teles, AO ; Belo, I; Salgado, J;
PUBLISHED: 2019, SOURCE: European Biotechnology Congress in JOURNAL OF BIOTECHNOLOGY, VOLUME: 305
INDEXED IN: WOS CrossRef
79
TITLE: Essential fatty acid deficiency increases hepatic non-infectious granulomatosis incidence in meagre (Argyrosomus regius, Asso 1801) fingerlings  Full Text
AUTHORS: Marta Carvalho; Pedro Castro ; Daniel Montero; Helena Peres ; Felix Acosta; Ramon Fontanillas; Grethe Rosenlund; Lidia Robaina; Marisol Izquierdo;
PUBLISHED: 2019, SOURCE: AQUACULTURE, VOLUME: 505
INDEXED IN: Scopus WOS CrossRef: 9
Page 8 of 17. Total results: 165.