1
TITLE: Antibacterial Use of Macroalgae Compounds against Foodborne Pathogens
AUTHORS: Silva, A; Silva, SA; Lourenco Lopes, C; Jimenez Lopez, C; Carpena, M; Gullon, P; Fraga Corral, M; Domingues, VF ; Barroso, MF; Simal Gandara, J; Prieto, MA;
PUBLISHED: 2020, SOURCE: ANTIBIOTICS-BASEL, VOLUME: 9, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
3
TITLE: Effect of of dietary ARA/EPA/DHA ratios on growth performance and intermediary metabolism of gilthead sea bream (Sparus aurata) juveniles  Full Text
AUTHORS: Magalhaes, R; Guerreiro, I; Coutinho, F; Moutinho, S; Sousa, S; Delerue Matos, C; Domingues, VF ; Olsen, RE; Helena Peres ; Oliva Teles, A ;
PUBLISHED: 2020, SOURCE: AQUACULTURE, VOLUME: 516
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
5
TITLE: Extraction Procedures and Chromatography of Pesticides Residues in Strawberries
AUTHORS: Virgínia Cruz Fernandes; Luz L Maia; Luísa Correia Sá; Sara Sousa; Paula Paíga; José L Vera; Valentina F Domingues ; Cristina Delerue-Matos;
PUBLISHED: 2020, SOURCE: Sustainable Agriculture Reviews - Sustainable Agriculture Reviews 47
INDEXED IN: CrossRef
IN MY: ORCID
6
TITLE: Improved QuEChERS for Analysis of Polybrominated Diphenyl Ethers and Novel Brominated Flame Retardants in Capsicum Cultivars Using Gas Chromatography  Full Text
AUTHORS: Fernandes, VC; Luts, W; Delerue Matos, C; Domingues, VF ;
PUBLISHED: 2020, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 68, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 4
IN MY: ORCID
7
TITLE: Method development for the determination of Synthetic Musks and Organophosphorus Pesticides in Human Adipose Tissue  Full Text
AUTHORS: Sousa, S; Pestana, D ; Faria, G ; Vasconcelos, F; Delerue Matos, C; Calhau, C ; Domingues, VF ;
PUBLISHED: 2020, SOURCE: JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS, VOLUME: 191
INDEXED IN: Scopus WOS CrossRef: 22
IN MY: ORCID
9
TITLE: Pyrethroids Metabolites in Human Urine Samples
AUTHORS: Luísa Correia Sá; Sara Sousa; Virgínia Cruz Fernandes; Luz L Maia; Cristina Delerue-Matos; Valentina F Domingues ;
PUBLISHED: 2020, SOURCE: Sustainable Agriculture Reviews - Sustainable Agriculture Reviews 47
INDEXED IN: CrossRef
IN MY: ORCID
10
TITLE: Quality improvement of common carp (Cyprinus carpio L.) meat fortified with n-3 PUFA  Full Text
AUTHORS: Sobczak, M; Panicz, R; Eljasik, P; Sadowski, J; Torz, A; Zochowska Kujawska, J; Barbosa, V; Domingues, V ; Marques, A; Dias, J;
PUBLISHED: 2020, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 139
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID
Page 1 of 10. Total results: 98.