11
TITLE: Microbial conversion of glycerol to 1,3-propanediol: Physiological comparison of a natural producer, Clostridium butyricum VPI 3266, and an engineered strain, Clostridium acetobutylicum DG1(pSPD5)
AUTHORS: Gonzalez Pajuelo, M; Meynial Salles, I; Mendes, F; Soucaille, P; Vasconcelos, I ;
PUBLISHED: 2006, SOURCE: APPLIED AND ENVIRONMENTAL MICROBIOLOGY, VOLUME: 72, ISSUE: 1
INDEXED IN: Scopus WOS
12
TITLE: Alcohols, esters and heavy sulphur compounds production by pure and mixed cultures of apiculate wine yeasts  Full Text
AUTHORS: Moreira, N; Mendes, F; Hogg, T ; Vasconcelos, I ;
PUBLISHED: 2005, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 103, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
13
TITLE: Metabolic engineering of Clostridium acetobutylicum for the industrial production of 1,3-propanediol from glycerol  Full Text
AUTHORS: Gonzalez Pajuelo, M; Meynial Salles, I; Mendes, F; Andrade, JC; Vasconcelos, I ; Soucaille, P;
PUBLISHED: 2005, SOURCE: METABOLIC ENGINEERING, VOLUME: 7, ISSUE: 5-6
INDEXED IN: Scopus WOS
14
TITLE: Production of 1,3-propanediol by Clostridium butyricum VPI 3266 in continuous cultures with high yield and productivity  Full Text
AUTHORS: Gonzalez Pajuelo, M; Andrade, JC; Vasconcelos, I ;
PUBLISHED: 2005, SOURCE: JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY, VOLUME: 32, ISSUE: 9
INDEXED IN: Scopus WOS
15
TITLE: Method for analysis of heavy sulphur compounds using gas chromatography with flame photometric detection  Full Text
AUTHORS: Moreira, N; de Pinho, PG ; Vasconcelos, I ;
PUBLISHED: 2004, SOURCE: 3rd Symposium on In Vino Analytica Scientia in ANALYTICA CHIMICA ACTA, VOLUME: 513, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 15
IN MY: ORCID
16
TITLE: Production of 1,3-propanediol by Clostridium butyricum VPI 3266 using a synthetic medium and raw glycerol  Full Text
AUTHORS: Gonzalez Pajuelo, M; Andrade, JC; Vasconcelos, I ;
PUBLISHED: 2004, SOURCE: JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY, VOLUME: 31, ISSUE: 9
INDEXED IN: Scopus WOS
17
TITLE: Continuous cultures of Clostridium acetobutylicum: culture stability and low-grade glycerol utilisation  Full Text
AUTHORS: Andrade, JC; Vasconcelos, I ;
PUBLISHED: 2003, SOURCE: BIOTECHNOLOGY LETTERS, VOLUME: 25, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 44
IN MY: ORCID
18
TITLE: Volatile sulphur compounds in wines related to yeast metabolism and nitrogen composition of grape musts  Full Text
AUTHORS: Moreira, N; Mendes, F; Pereira, O; de Pinho, PG ; Hogg, T ; Vasconcelos, I ;
PUBLISHED: 2002, SOURCE: 2nd In Vino Analytica Scientia Symposium in ANALYTICA CHIMICA ACTA, VOLUME: 458, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 66
IN MY: ORCID
19
TITLE: A GAC biofilm reactor for the continuous degradation of 4-chlorophenol: treatment efficiency and microbial analysis  Full Text
AUTHORS: Carvalho, MF ; Vasconcelos, I ; Bull, AT; Castro, PML ;
PUBLISHED: 2001, SOURCE: APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, VOLUME: 57, ISSUE: 3
INDEXED IN: Scopus WOS
20
TITLE: 4-Chlorophenol degradation by a bacterial consortium: development of a granular activated carbon biofilm reactor  Full Text
AUTHORS: Caldeira, M; Heald, SC; Carvalho, MF ; Vasconcelos, I ; Bull, AT; Castro, PML ;
PUBLISHED: 1999, SOURCE: APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, VOLUME: 52, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
Page 2 of 3. Total results: 26.