Miguel António Machado Rodrigues


AuthID: R-000-D7J

Confirmed Publications: 57



41
TITLE: Evaluation of the nutritive value of apple pulp mixed with different amounts of wheat straw
AUTHORS: Rodrigues, MAM ; Guedes, CM ; Rodrigues, AL; Cone, JW; Van Gelder, AH; Ferreira, LMM ; Santos, AS ; Sequeira, CA;
PUBLISHED: 2008, SOURCE: Livestock Research for Rural Development, VOLUME: 20, ISSUE: 1
INDEXED IN: Scopus
IN MY: ORCID
42
TITLE: Prediction of apparent digestibility of hays from natural pastures of the Northeast region of Portugal
AUTHORS: Galvao, LC; Guedes, CM; Rodrigues, MAM ; Silva, SR ; Valentim, RC; Moreira, OC; Ribeiro, JR; Sequeira, CA;
PUBLISHED: 2008, SOURCE: Livestock Research for Rural Development, VOLUME: 20, ISSUE: 8
INDEXED IN: Scopus
IN MY: ORCID
43
TITLE: The effect of urea addition on the preservation of low dry matter oat-vetch silages
AUTHORS: Guedes, CM ; Rodrigues, MAM ; Ala, LF; Ferreira, LM ; Silva, SR ; Carnide, VP;
PUBLISHED: 2008, SOURCE: Livestock Research for Rural Development, VOLUME: 20, ISSUE: 8
INDEXED IN: Scopus
IN MY: ORCID
44
TITLE: Effects of phenolic acid structures on meadow hay digestibility  Full Text
AUTHORS: Rodrigues, MAM ; Guedes, CM ; Cone, JW; van Gelder, AH; Ferreira, LMM ; Sequeira, CA;
PUBLISHED: 2007, SOURCE: ANIMAL FEED SCIENCE AND TECHNOLOGY, VOLUME: 136, ISSUE: 3-4
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | ResearcherID
45
46
TITLE: The application of the n-alkane technique for estimating the composition of diets consumed by equines and cattle feeding on upland vegetation communities  Full Text
AUTHORS: Ferreira, LMM ; Garcia, U; Rodrigue, MAM ; Celaya, R; Dias da Silva, A; Osoro, K;
PUBLISHED: 2007, SOURCE: ANIMAL FEED SCIENCE AND TECHNOLOGY, VOLUME: 138, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | ResearcherID
47
48
TITLE: The use of the alkane technique to estimate diet selection of sheep grazing grass-clover/heather-gorse vegetation communities  Full Text
AUTHORS: Luis M M Ferreira ; Mamen Olivan; Rafael Celaya; Urce Garcia; Miguel A M Rodrigues ; Koldo Osoro;
PUBLISHED: 2007, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 87, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | ResearcherID
49
TITLE: Urea treatment of whole-crop triticale at four growth stages: effects on chemical composition and on in vitro digestibility of cell wall  Full Text
AUTHORS: Guedes, CM ; Rodrigues, MM ; Gomes, MJ; Silva, SR ; Ferreira, LM ; Mascarenhas Ferreira, A;
PUBLISHED: 2006, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 86, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | ResearcherID
50
TITLE: Chemical composition, in vivo digestibility, N degradability and enzymatic intestinal digestibility of five protein supplements  Full Text
AUTHORS: Carvalho, LF; Melo, DSP; Pereira, CRM; Rodrigues, MAM ; Cabrita, ARJ ; Fonseca, AJM ;
PUBLISHED: 2005, SOURCE: ANIMAL FEED SCIENCE AND TECHNOLOGY, VOLUME: 119, ISSUE: 1-2
INDEXED IN: Scopus WOS CrossRef: 16
IN MY: ORCID | ResearcherID
Page 5 of 6. Total results: 57.

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