Paula Cristina Branquinho de Andrade


AuthID: R-000-E4B

Confirmed Publications: 456



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TITLE: Further Knowledge on the Phenolic Profile of Colocasia esculenta (L.) Shott  Full Text
AUTHORS: Federico Ferreres; Rui F Goncalves; Angel Gil Izquierdo; Patricia Valentao ; Artur M S Silva ; Joao B Silva ; Delfim Santos; Paula B Andrade ;
PUBLISHED: 2012, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 60, ISSUE: 28
INDEXED IN: Scopus WOS CrossRef: 8
IN MY: ORCID | ResearcherID | CIÊNCIAVITAE
233
TITLE: Influence of Tunisian Ficus carica fruit variability in phenolic profiles and in vitro radical scavenging potential  Full Text
AUTHORS: Emna Faleh; Andreia P Oliveira; Patricia Valentao ; Ali Ferchichi; Branca M Silva ; Paula B Andrade ;
PUBLISHED: 2012, SOURCE: REVISTA BRASILEIRA DE FARMACOGNOSIA-BRAZILIAN JOURNAL OF PHARMACOGNOSY, VOLUME: 22, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 6
IN MY: ORCID | CIÊNCIAVITAE
234
TITLE: Kale Extract Increases Glutathione Levels in V79 Cells, but Does not Protect Them Against Acute Toxicity Induced by Hydrogen Peroxide  Full Text
AUTHORS: Fernandes, F; Sousa, C ; Ferreres, F; Valentao, P ; Remiao, F ; Pereira, JA ; Andrade, PB ;
PUBLISHED: 2012, SOURCE: MOLECULES, VOLUME: 17, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID | CIÊNCIAVITAE
235
TITLE: Metabolic and biological prospecting of Coreopsis tinctoria  Full Text
AUTHORS: Luis Gaspar; Andreia P Oliveira; Luis R Silva ; Paula B Andrade ; Paula Guedes de Pinho ; Joao Botelho; Patricia Valentao ;
PUBLISHED: 2012, SOURCE: REVISTA BRASILEIRA DE FARMACOGNOSIA-BRAZILIAN JOURNAL OF PHARMACOGNOSY, VOLUME: 22, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 11
IN MY: ORCID | CIÊNCIAVITAE
236
TITLE: Naphthoquinones' biological activities and toxicological effects
AUTHORS: Pinho, BR ; Sousa, C; Oliveira, JMA ; Valentao, P ; Andrade, PB ;
PUBLISHED: 2012, SOURCE: Bioactive Compounds: Types, Biological Activities and Health Effects
INDEXED IN: Scopus
IN MY: ORCID | CIÊNCIAVITAE
237
TITLE: New Beverages of Lemon Juice Enriched with the Exotic Berries Maqui, Acai, and Blackthorn: Bioactive Components and in Vitro Biological Properties  Full Text
AUTHORS: Arnadeo Girones Vilaplana; Patricia Valentao ; Diego A Moreno; Federico Ferreres; Cristina Garcia Viguera; Paula B Andrade ;
PUBLISHED: 2012, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 60, ISSUE: 26
INDEXED IN: Scopus WOS
IN MY: ORCID | ResearcherID | CIÊNCIAVITAE
238
239
TITLE: Phenolic compounds in honey as health promoters
AUTHORS: Silva, LR; Valentao, P ; Andrade, PB ;
PUBLISHED: 2012, SOURCE: Honey: Production, Consumption and Health Benefits
INDEXED IN: Scopus
IN MY: ORCID | CIÊNCIAVITAE
240
TITLE: Phlorotannin Extracts from Fucales Characterized by HPLC-DAD-ESI-MSn: Approaches to Hyaluronidase Inhibitory Capacity and Antioxidant Properties
AUTHORS: Ferreres, F; Lopes, G; Gil Izquierdo, A; Andrade, PB ; Sousa, C ; Mouga, T ; Valentao, P ;
PUBLISHED: 2012, SOURCE: MARINE DRUGS, VOLUME: 10, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID | CIÊNCIAVITAE
Page 24 of 46. Total results: 456.

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