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TITLE: Enhancement of the anti-inflammatory properties of grape pomace treated by Trametes versicolor
AUTHORS: Bucic Kojic, A; Fernandes, F; Silva, T; Planinic, M; Tisma, M; Selo, G; Sibalic, D; Pereira, DM ; Andrade, PB;
PUBLISHED: 2020, SOURCE: FOOD & FUNCTION, VOLUME: 11, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef