441
TITLE: Simultaneous determination of flavonoids, phenolic acids, and coumarins in seven medicinal species by HPLC/diode-array detector  Full Text
AUTHORS: Andrade, PB ; Seabra, RM; Valentao, P ; Areias, F;
PUBLISHED: 1998, SOURCE: JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, VOLUME: 21, ISSUE: 18
INDEXED IN: Scopus WOS CrossRef
442
TITLE: Analysis of honey phenolic acids by hplc, its application to honey botanical characterization  Full Text
AUTHORS: Andrade, P ; Ferreres, F; Amaral, MT;
PUBLISHED: 1997, SOURCE: JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, VOLUME: 20, ISSUE: 14
INDEXED IN: Scopus WOS CrossRef
444
TITLE: Development of an HPLC/diode-array detector method for simultaneous determination of 5-HMF, furfural, 5-O-caffeoylquinic acid and caffeine in coffee  Full Text
AUTHORS: Chambel, P; Oliveira, MB ; Andrade, PB ; Seabra, RM; Ferreira, MA;
PUBLISHED: 1997, SOURCE: JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, VOLUME: 20, ISSUE: 18
INDEXED IN: Scopus WOS CrossRef
445
TITLE: Development of an HPLC/diode-array detector method for simultaneous determination of seven hydroxycinnamic acids in green coffee  Full Text
AUTHORS: Andrade, PB ; Leitao, R; Seabra, RM; Oliveira, MB ; Ferreira, MA;
PUBLISHED: 1997, SOURCE: JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, VOLUME: 20, ISSUE: 13
INDEXED IN: Scopus WOS CrossRef
446
TITLE: Methoxylated aurones from Cyperus capitatus  Full Text
AUTHORS: Seabra, RM; Andrade, PB ; Ferreres, F; Moreira, MM;
PUBLISHED: 1997, SOURCE: PHYTOCHEMISTRY, VOLUME: 45, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef
447
TITLE: Floral nectar phenolics as biochemical markers for the botanical origin of heather honey
AUTHORS: Ferreres, F; Andrade, P ; Gil, MI; TomasBarberan, FA;
PUBLISHED: 1996, SOURCE: ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG, VOLUME: 202, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
448
TITLE: Floral nectar phenolics as biochemical markers for the botanical origin of heather honey
AUTHORS: Ferreres, F; Andrade, P ; Gil, MI; Tomas Barberan, FA;
PUBLISHED: 1996, SOURCE: European Food Research and Technology, VOLUME: 202, ISSUE: 1
INDEXED IN: Scopus
449
TITLE: Natural occurrence of abscisic acid in heather honey and floral nectar  Full Text
AUTHORS: Ferreres, F; Andrade, P ; TomasBarberan, FA;
PUBLISHED: 1996, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 44, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef
450
TITLE: Characterization of Portuguese honeys according to their phenolic acids composition
AUTHORS: ANDRADE, PB ; ROQUE, OL; CUNHA, AP;
PUBLISHED: 1995, SOURCE: 17th International Conference on Polyphenols in POLYPHENOLS 94, VOLUME: 69
INDEXED IN: WOS
Page 45 of 46. Total results: 456.