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Sara Cristina da Silva Cunha
AuthID:
R-000-GAT
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (40)
Correction (2)
Book Chapter (2)
Review (1)
Abstract (1)
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Cit. WOS Dsc
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Cit. Scopus Dsc
IF Scopus Dsc
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Results:
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Confirmed Publications: 46
31
TITLE:
Comparison of matrix solid-phase dispersion and liquid-liquid extraction for the chromatographic determination of fenthion and its metabolites in olives and olive oils
Full Text
AUTHORS:
Cunha, SC
;
Fernandes, JO
;
Beatriz, M
; Oliveira, PP;
PUBLISHED:
2007
,
SOURCE:
FOOD ADDITIVES AND CONTAMINANTS,
VOLUME:
24,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
18
IN MY:
ORCID
|
ResearcherID
32
TITLE:
Determination of phosmet and its metabolites in olives by matrix solid-phase dispersion and gas chromatography-mass spectrometry
Full Text
AUTHORS:
Sara C Cunha
;
Jose O Fernandes
;
Beatriz, A
; Oliveira, PP;
PUBLISHED:
2007
,
SOURCE:
TALANTA,
VOLUME:
73,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
:
25
IN MY:
ORCID
|
ResearcherID
33
TITLE:
Evaluation of the QuEChERS sample preparation approach for the analysis of pesticide residues in olives
Full Text
AUTHORS:
Sara C Cunha
; Steven J Lehotay; Katerina Mastovska;
Jose O Fernandes
;
Maria Beatriz P P Oliveira
;
Oliveira, PP
;
PUBLISHED:
2007
,
SOURCE:
JOURNAL OF SEPARATION SCIENCE,
VOLUME:
30,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
:
141
IN MY:
ORCID
|
ResearcherID
34
TITLE:
Quantification of free and esterified sterols in Portuguese olive oils by solid-phase extraction and gas chromatography-mass spectrometry (vol 1128, pg 220, 2006)
Full Text
AUTHORS:
Sara S Cunha
;
Jose O Fernandes
;
Beatriz B P P Oliveira
;
PUBLISHED:
2007
,
SOURCE:
JOURNAL OF CHROMATOGRAPHY A,
VOLUME:
1146,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
2
IN MY:
ORCID
|
ResearcherID
35
TITLE:
Determination of acrylamide in coffee and coffee products by GC-MS using an improved SPE clean-up
Full Text
AUTHORS:
Soares, C
;
Cunha, S
;
Fernandes, J
;
PUBLISHED:
2006
,
SOURCE:
FOOD ADDITIVES AND CONTAMINANTS,
VOLUME:
23,
ISSUE:
12
INDEXED IN:
Scopus
WOS
CrossRef
:
36
IN MY:
ORCID
|
ResearcherID
36
TITLE:
Discrimination of vegetable oils by triacylglycerols evaluation of profile using HPLC/ELSD
Full Text
AUTHORS:
Cunha, SC
;
Oliveira, MBPP
;
PUBLISHED:
2006
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
95,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
37
TITLE:
Influence of cultivar and environmental conditions on the triacylglycerol profile of hazelnut (Corylus avellana L.)
Full Text
AUTHORS:
Amaral, JS
;
Cunha, SC
;
Santos, A
;
Alves, MR
;
Seabra, RM
;
Oliveira, BPP
;
PUBLISHED:
2006
,
SOURCE:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
VOLUME:
54,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
38
TITLE:
Quantification of free and esterified sterols in Portuguese olive oils by solid-phase extraction and gas chromatography-mass spectrometry
Full Text
AUTHORS:
Sara S Cunha
;
Jose O Fernandes
;
Beatriz B P P Oliveira
;
PUBLISHED:
2006
,
SOURCE:
JOURNAL OF CHROMATOGRAPHY A,
VOLUME:
1128,
ISSUE:
1-2
INDEXED IN:
Scopus
WOS
CrossRef
:
79
IN MY:
ORCID
|
ResearcherID
39
TITLE:
Quantification of tocopherols and tocotrienols in Portuguese olive oils using HPLC with three different detection systems
Full Text
AUTHORS:
Cunha, SC
;
Amaral, JS
;
Fernandes, JO
;
Oliveira, MBPP
;
PUBLISHED:
2006
,
SOURCE:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
VOLUME:
54,
ISSUE:
9
INDEXED IN:
Scopus
WOS
CrossRef
Handle
IN MY:
ORCID
40
TITLE:
Classification of PDO olive oils on the basis of their sterol composition by multivariate analysis
Full Text
AUTHORS:
Alves, MR
;
Cunha, SC
;
Amaral, JS
;
Pereira, JA
;
Oliveira, MB
;
PUBLISHED:
2005
,
SOURCE:
ANALYTICA CHIMICA ACTA,
VOLUME:
549,
ISSUE:
1-2
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
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