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Silvia Maria Rocha Simões Carriço
AuthID:
R-000-GJW
Publications
Confirmed
To Validate
Document Source:
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Document Type:
All Document Types
Article (68)
Proceedings Paper (1)
Review (1)
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Confirmed Publications: 70
51
TITLE:
Quality evaluation of cork from Quercus suber L. by the electronic tongue
Full Text
AUTHORS:
Rudnitskaya, A
;
Delgadillo, I
;
Rocha, SM
;
Costa, AM
; Legin, A;
PUBLISHED:
2006
,
SOURCE:
4th Symposium on In Vino Analytica Scientia
in
ANALYTICA CHIMICA ACTA,
VOLUME:
563,
ISSUE:
1-2
INDEXED IN:
Scopus
WOS
CrossRef
:
13
IN MY:
ORCID
52
TITLE:
Rapid tool for distinction of wines based on the global volatile signature
Full Text
AUTHORS:
Rocha, SM
;
Coutinho, P
;
Barros, A
;
Delgadillo, I
;
Coimbra, MA
;
PUBLISHED:
2006
,
SOURCE:
7th International Symposium on Advances in Extraction Technologies
in
JOURNAL OF CHROMATOGRAPHY A,
VOLUME:
1114,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
32
IN MY:
ORCID
53
TITLE:
Simple and solvent-free methodology for simultaneous quantification of methanol and acetic acid content of plant polysaccharides based on headspace solid phase microextraction-gas chromatography (HS-SPME-GG-FID)
Full Text
AUTHORS:
Nunes, C
;
Rocha, SM
;
Saraiva, J
;
Coimbra, MA
;
PUBLISHED:
2006
,
SOURCE:
CARBOHYDRATE POLYMERS,
VOLUME:
64,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
19
IN MY:
ORCID
54
TITLE:
Effect of enzymatic aroma release on the volatile compounds of white wines presenting different aroma potentials
Full Text
AUTHORS:
Rocha, SM
;
Coutinho, P
;
Delgadillo, I
;
Cardoso, AD
;
Coimbra, MA
;
PUBLISHED:
2005
,
SOURCE:
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,
VOLUME:
85,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
16
IN MY:
ORCID
55
TITLE:
Quantification of polymeric mannose in wine extracts by FT-IR spectroscopy and OSC-PLS1 regression
Full Text
AUTHORS:
Coimbra, MA
;
Barros, AS
;
Coelho, E
;
Goncalves, F
;
Rocha, SM
;
Delgadillo, I
;
PUBLISHED:
2005
,
SOURCE:
CARBOHYDRATE POLYMERS,
VOLUME:
61,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
:
35
IN MY:
ORCID
56
TITLE:
Study of cork (from Quercus suber L.)-wine model interactions based on voltammetric multivariate analysis
Full Text
AUTHORS:
Rocha, SM
;
Ganito, S
;
Barros, A
;
Carapuca, HM
;
Delgadillo, I
;
PUBLISHED:
2005
,
SOURCE:
ANALYTICA CHIMICA ACTA,
VOLUME:
528,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
16
IN MY:
ORCID
57
TITLE:
In vino veritas: Report on in Vino Analytica Scientia 2003, held in Aveiro, Portugal, 10-12 July 2003
AUTHORS:
Rocha, SM
;
Coimbra, MA
;
PUBLISHED:
2004
,
SOURCE:
TrAC - Trends in Analytical Chemistry,
VOLUME:
23,
ISSUE:
1
INDEXED IN:
Scopus
58
TITLE:
Occurrence of furfuraldehydes during the processing of Quercus suber L. cork. Simultaneous determination of furfural, 5-hydroxymethylfurfural and 5-methylfurfural and their relation with cork polysaccharides
Full Text
AUTHORS:
Rocha, SM
;
Coimbra, MA
;
Delgadillo, V
;
PUBLISHED:
2004
,
SOURCE:
CARBOHYDRATE POLYMERS,
VOLUME:
56,
ISSUE:
3
INDEXED IN:
Scopus
WOS
59
TITLE:
Screening and distinction of coffee brews based on headspace solid phase microextraction/gas chromatography/principal component analysis
Full Text
AUTHORS:
Rocha, S
; Maeztu, L;
Barros, A
; Cid, C;
Coimbra, MA
;
PUBLISHED:
2004
,
SOURCE:
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,
VOLUME:
84,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
55
IN MY:
ORCID
60
TITLE:
Volatile composition of Baga red wine assessment of the identification of the would-be impact odourants
Full Text
AUTHORS:
Rocha, SM
; Rodrigues, F; Coutinho, P;
Delgadillo, I
;
Coimbra, MA
;
PUBLISHED:
2004
,
SOURCE:
3rd Symposium on In Vino Analytica Scientia
in
ANALYTICA CHIMICA ACTA,
VOLUME:
513,
ISSUE:
1
INDEXED IN:
Scopus
WOS
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