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Elisabete Verde Martins Coelho
AuthID:
R-000-4HT
Publications
Confirmed
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Document Source:
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Document Type:
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Article (10)
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Year Asc
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IF Scopus Dsc
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Results:
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Confirmed Publications: 10
1
TITLE:
Microwave superheated water and dilute alkali extraction of brewers' spent grain arabinoxylans and arabinoxylo-oligosaccharides
Full Text
AUTHORS:
Elisabete Coelho
;
Angelica A M Rocha
;
Jorge A Saraiva
;
Manuel A Coimbra
;
PUBLISHED:
2014
,
SOURCE:
CARBOHYDRATE POLYMERS,
VOLUME:
99
INDEXED IN:
Scopus
WOS
CrossRef
:
31
IN MY:
ORCID
2
TITLE:
Foamability and Foam Stability of Molecular Reconstituted Model Sparkling Wines
Full Text
AUTHORS:
Elisabete Coelho
;
Silvia M Rocha
;
Manuel A Coimbra
;
PUBLISHED:
2011
,
SOURCE:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
VOLUME:
59,
ISSUE:
16
INDEXED IN:
Scopus
WOS
CrossRef
:
19
IN MY:
ORCID
3
TITLE:
Synergistic Effect of High and Low Molecular Weight Molecules in the Foamability and Foam Stability of Sparkling Wines
Full Text
AUTHORS:
Elisabete Coelho
;
Ana Reis
;
Rosario M Domingues
;
Silvia M Rocha
;
Manuel A Coimbra
;
PUBLISHED:
2011
,
SOURCE:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
VOLUME:
59,
ISSUE:
7
INDEXED IN:
Scopus
WOS
CrossRef
:
38
IN MY:
ORCID
4
TITLE:
Relationships between the varietal volatile composition of the musts and white wine aroma quality. A four year feasibility study
Full Text
AUTHORS:
Silvia M Rocha
;
Paula Coutinho
;
Elisabete Coelho
;
Antnio S Barros
;
Ivonne Delgadillo
;
Manuel A Coimbra
;
PUBLISHED:
2010
,
SOURCE:
LWT-FOOD SCIENCE AND TECHNOLOGY,
VOLUME:
43,
ISSUE:
10
INDEXED IN:
Scopus
WOS
CrossRef
:
22
IN MY:
ORCID
5
TITLE:
Quantification approach for assessment of sparkling wine volatiles from different soils, ripening stages, and varieties by stir bar sorptive extraction with liquid desorption
Full Text
AUTHORS:
Elisabete Coelho
;
Manuel A Coimbra
;
Nogueira, JMF
;
Silvia M Rocha
;
PUBLISHED:
2009
,
SOURCE:
ANALYTICA CHIMICA ACTA,
VOLUME:
635,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
53
IN MY:
ORCID
6
TITLE:
Optimisation of stir bar sorptive extraction and liquid desorption combined with large volume injection-gas chromatography-quadrupole mass spectrometry for the determination of volatile compounds in wines
Full Text
AUTHORS:
Elisabete Coelho
;
Rosa Perestrelo
;
Nuno R Neng
;
Jose S Camara
;
Manuel A Coimbra
;
Nogueira, JMF
;
Silvia M Rocha
;
PUBLISHED:
2008
,
SOURCE:
ANALYTICA CHIMICA ACTA,
VOLUME:
624,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
44
IN MY:
ORCID
7
TITLE:
Comprehensive two-dimensional gas chromatography with time-of-flight mass spectrometry of monoterpenoids as a powerful tool for grape origin traceability
Full Text
AUTHORS:
Silvia M Rocha
;
Elisabete Coelho
;
Jitka Zrostlikova
;
Ivonne Delgadillo
;
Manuel A Coimbra
;
PUBLISHED:
2007
,
SOURCE:
JOURNAL OF CHROMATOGRAPHY A,
VOLUME:
1161,
ISSUE:
1-2
INDEXED IN:
Scopus
WOS
CrossRef
:
83
IN MY:
ORCID
8
TITLE:
Screening of variety- and pre-fermentation-related volatile compounds during ripening of white grapes to define their evolution profile
Full Text
AUTHORS:
Elisabete Coelho
;
Silvia M Rocha
;
Antonio S Barros
;
Ivonne Delgadillo
;
Manuel A Coimbra
;
PUBLISHED:
2007
,
SOURCE:
ANALYTICA CHIMICA ACTA,
VOLUME:
597,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
60
IN MY:
ORCID
9
TITLE:
Headspace-SPME applied to varietal volatile components evolution during Vitis vinifera L. cv. 'Baga' ripening
Full Text
AUTHORS:
Coelho, E
;
Rocha, SM
;
Delgadillo, I
;
Coimbra, MA
;
PUBLISHED:
2006
,
SOURCE:
4th Symposium on In Vino Analytica Scientia
in
ANALYTICA CHIMICA ACTA,
VOLUME:
563,
ISSUE:
1-2
INDEXED IN:
Scopus
WOS
CrossRef
:
70
IN MY:
ORCID
10
TITLE:
Quantification of polymeric mannose in wine extracts by FT-IR spectroscopy and OSC-PLS1 regression
Full Text
AUTHORS:
Coimbra, MA
;
Barros, AS
;
Coelho, E
;
Goncalves, F
;
Rocha, SM
;
Delgadillo, I
;
PUBLISHED:
2005
,
SOURCE:
CARBOHYDRATE POLYMERS,
VOLUME:
61,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
:
35
IN MY:
ORCID
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