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TITLE: Evaluation of food safety training on hygienic conditions in food establishments  Full Text
AUTHORS: Soares, K; Garcia Diez, J; Esteves, A ; Oliveira, I ; Saraiva, C;
PUBLISHED: 2013, SOURCE: FOOD CONTROL, VOLUME: 34, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 30
IN MY: ORCID
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TITLE: Huffmanela sp (Nematoda: Trichosomoididae) muscular parasite from Trisopterus luscus captured off the Portuguese coast
AUTHORS: Alexandra Esteves ; Fernanda Seixas ; Susana Carvalho; Nuno Nazario; Miguel Mendes; Conceicao Martins;
PUBLISHED: 2009, SOURCE: DISEASES OF AQUATIC ORGANISMS, VOLUME: 84, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
3
TITLE: A comparison of the physicochemical and sensory characteristics of alheira samples from different-sized producers  Full Text
AUTHORS: Patarata, L ; Judas, I; Silva, JA ; Esteves, A ; Martins, C;
PUBLISHED: 2008, SOURCE: MEAT SCIENCE, VOLUME: 79, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
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5
TITLE: Freshness and hygienic quality of fish sold in a Portuguese town [Estado de frescor e qualidade higiênica do pescado vendido numa cidade do interior de Portugal]
AUTHORS: Fontes, MC ; Esteves, A ; Caldeira, F; Saraiva, C; Vieira Pinto, M ; Martins, C;
PUBLISHED: 2007, SOURCE: Arquivo Brasileiro de Medicina Veterinaria e Zootecnia, VOLUME: 59, ISSUE: 5
INDEXED IN: Scopus
IN MY: ORCID
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TITLE: Multiple correspondence analysis and random amplified polymorphic DNA molecular typing to assess the sources of Staphylocloccus aureus contamination in alheira production lines
AUTHORS: Esteves, A ; Patarata, L ; Aymerich, T; Garriga, M; Martins, C;
PUBLISHED: 2007, SOURCE: JOURNAL OF FOOD PROTECTION, VOLUME: 70, ISSUE: 3
INDEXED IN: Scopus WOS
IN MY: ORCID
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TITLE: Tracing Salmonella in Alheira processing plants  Full Text
AUTHORS: Esteves, A ; Aymerich, T; Garriga, M; Patarata, L ; Fontes, MC ; Martins, C;
PUBLISHED: 2007, SOURCE: JOURNAL OF APPLIED MICROBIOLOGY, VOLUME: 103, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID