121
TITLE: Nutritional composition of low protein and phenylalanine-restricted dishes prepared for phenylketonuric patients  Full Text
AUTHORS: Pimentel, FB; Rita C. Alves ; Costa, ASG; Fernandes, TJR; Torres, Duarte ; Almeida, MF; Oliveira, MBPP ;
PUBLISHED: 2014, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 57, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef Handle
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122
TITLE: Phenylketonuria: Protein content and amino acids profile of dishes for phenylketonuric patients. The relevance of phenylalanine  Full Text
AUTHORS: Pimentel, FB; Rita C. Alves ; Costa, ASG; Torres, Duarte ; Almeida, MF; Oliveira, MBPP ;
PUBLISHED: 2014, SOURCE: FOOD CHEMISTRY, VOLUME: 149
INDEXED IN: Scopus WOS CrossRef Handle
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123
TITLE: Targeting specific nutrient deficiencies in protein-restricted diets: some practical facts in PKU dietary management
AUTHORS: Pimentel, FB; Rita C. Alves ; Oliva Teles, MT; Costa, ASG; Fernandes, TJR; Almeida, MF; Torres, Duarte ; Delerue Matos, C; Oliveira, MBPP ;
PUBLISHED: 2014, SOURCE: FOOD & FUNCTION, VOLUME: 5, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef Handle
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124
TITLE: Evaluation of tocopherols and tocotrienols in cooked dishes for phenilketonuric patients
AUTHORS: Filipa Pimentel; Rita Alves; Anabela Costa; Torres, Duarte ; M. Almeida; Bruno Oliveira ;
PUBLISHED: 2013
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126
TITLE: Human Milk
AUTHORS: Torres, Duarte ; Park, YW;
PUBLISHED: 2013, SOURCE: Milk and Dairy Products in Human Nutrition: Production, Composition and Health
INDEXED IN: Scopus
127
TITLE: Human Milk
AUTHORS: Torres, Duarte ; Young W Park;
PUBLISHED: 2013, SOURCE: Production, Composition and Health - Milk and Dairy Products in Human Nutrition
INDEXED IN: CrossRef: 1
128
TITLE: Human Milk
AUTHORS: Torres, Duarte ; Young Park;
PUBLISHED: 2013
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129
TITLE: Macronutrient composition of cooked dishes for patients with Phenylketonuria
AUTHORS: Filipa Pimentel; Rita Alves; Anabela Costa; Torres, Duarte ; M. Almeida; M. Oliveira; Bruno Oliveira ;
PUBLISHED: 2013
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130
TITLE: Protein and amino acids profile of andean cereals from North of Argentina
AUTHORS: Carla Mota; Raul Mauro; Norma Samman; Mariana Santos; Torres, Duarte ; Isabel Castanheira;
PUBLISHED: 2013, SOURCE: 3rd IMEKO TC8, TC23, TC24 - Symposium on Traceability in Chemical, Food and Nutrition Measurements, INSA, IP, 22-25 setembro 2013
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