71
TITLE: Exposure to mycoestrogens: a public health concern in Portugal?
AUTHORS: C. Martins; A. Vidal; S. De Saeger; C. Nunes; Torres, Duarte ; A. Goios; C. Lopes; R. Assunção; P. Alvito; M. De Boevre;
PUBLISHED: 2019
INDEXED IN: Handle
72
TITLE: Impact of cooking methods and malting on amino acids content in amaranth, buckwheat and quinoa  Full Text
AUTHORS: Motta, C; Castanheira, I; Gonzales, GB; Delgado, I; Torres, Duarte ; Santos, M; Matos, AS;
PUBLISHED: 2019, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 76
INDEXED IN: Scopus WOS CrossRef Handle
73
TITLE: MON-PO357: Resting Energy Expenditure Measured by Indirect Calorimetry and Estimated by Preditive Equations in Gallbladder Disease Patients  Full Text
AUTHORS: P.S Barcellos; Amorim, A; Araujo, M; Borges, N; Torres, Duarte ;
PUBLISHED: 2019, SOURCE: Clinical Nutrition, VOLUME: 38
INDEXED IN: CrossRef
74
TITLE: Risk assessment of Portuguese population to multiple mycotoxins: the human biomonitoring approach
AUTHORS: Martins, C; Vidal, A; De Saeger, S; Nunes, C; Torres, Duarte ; Goios, A; Lopes, C; Assuncao, R; Alvito, P; De Boevre, M;
PUBLISHED: 2019, SOURCE: EUROPEAN JOURNAL OF PUBLIC HEALTH, VOLUME: 29, ISSUE: Supplement_4
INDEXED IN: WOS CrossRef
75
TITLE: RiskBenefit4EU – Partnering to strengthen Risk‐Benefit Assessment within the EU using a holistic approach
AUTHORS: Paula Alvito; Roberto Brazão; Paulo Carmona; Catarina Carvalho ; Daniela Correia ; Paulo Fernandes; Lea S Jakobsen; Carla Lopes; Carla Martins; Jeanne‐Marie Membré; Sarogini Monteiro; Pedro Nabais; Sofie T Thomsen; Torres, Duarte ; Sara M Pires; Géraldine Boué; Ricardo Assunção;
PUBLISHED: 2019, SOURCE: EFSA Supporting Publications, VOLUME: 16, ISSUE: 12
INDEXED IN: CrossRef: 3
76
TITLE: Risks vs benefits of nuts consumption in Portugal: the balance between preventable myocardial infarctions and the burden of the liver cancer associated to aflatoxin exposure
AUTHORS: Ricardo Assunção; Lea S Jakobsen; Paula Alvito; Paulo Carmona; Catarina Carvalho; Carla Lopes ; Carla Martins; Sarogini Monteiro; Pedro Nabais; Daniela Correia; Torres, Duarte ; Carla Viegas; Susana Viegas; Maarten Nauta; Sara M Pires;
PUBLISHED: 2019
INDEXED IN: Handle
77
TITLE: Avaliação de risco-benefício associado à alimentação: um instrumento para uma melhor política alimentar e de saúde na Europa
AUTHORS: Roberto Brazão; Paulo Fernandes; Carla Martins; Pedro Nabais; Torres, Duarte ; Sara Pires; S. Thomsen; L. Jakobsen; B. Géraldine; J. Membré; Ricardo Assunção; Paula Alvito;
PUBLISHED: 2018, SOURCE: 11.ª Reunião Anual PortFIR - “Partilhar e Cooperar para uma Alimentação Saudável”, INSA, 25-26 out 2018
INDEXED IN: Handle
78
TITLE: Exposure of Portuguese population to mycotoxins: the contribution of human biomonitoring studies
AUTHORS: Martins, C; De Boevre, M; De Saeger, S; Assuncao, R; Nunes, C; Torres, Duarte ; Goios, A; Lopes, C; Alvito, P; Vidal, A;
PUBLISHED: 2018, SOURCE: EUROPEAN JOURNAL OF PUBLIC HEALTH, VOLUME: 28, ISSUE: suppl_4
INDEXED IN: WOS CrossRef Handle
79
TITLE: National food, nutrition, and physical activity survey of the Portuguese general population (2015-2016): Protocol for design and development
AUTHORS: Carla Lopes ; Torres, Duarte ; Andreia Oliveira ; Milton Severo ; Sofia Guiomar; Violeta Alarcão; Elisabete Ramos; Rodrigues, Sara Simões Pereira ; Sofia Vilela ; Luísa Oliveira; Jorge Mota; Pedro J Teixeira; Paulo J Nicola; Simão Soares; Lene Frost Andersen;
PUBLISHED: 2018, SOURCE: JMIR Research Protocols, VOLUME: 7, ISSUE: 2
INDEXED IN: Scopus CrossRef: 8 Handle
IN MY: ORCID
80
TITLE: National food, nutrition, and physical activity survey of the Portuguese general population (2015-2016): Protocol for design and development  Full Text
AUTHORS: Lopes, C ; Torres, Duarte ; Oliveira, A ; Severo, M ; Guiomar, S; Alarc�o, V; Ramos, E; Rodrigues, Sara Simões Pereira; Vilela, S; Oliveira, L; Mota, J; Teixeira, PJ; Nicola, PJ; Soares, S; Andersen, LF;
PUBLISHED: 2018, SOURCE: Journal of Medical Internet Research, VOLUME: 20, ISSUE: 2
INDEXED IN: Scopus CrossRef Handle
Page 8 of 17. Total results: 170.