Toggle navigation
Publications
Researchers
Institutions
0
Sign In
Federated Authentication
(Click on the image)
Local Sign In
Password Recovery
Register
Sign In
Eduardo Augusto dos Santos Rosa
AuthID:
R-000-4E3
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (62)
Proceedings Paper (11)
Review (3)
Abstract (1)
Editorial Material (1)
Year Start - End:
1988
1989
1990
1991
1992
1993
1994
1995
1996
1997
1998
1999
2000
2001
2002
2003
2004
2005
2006
2007
2008
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
2024
-
2024
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
2013
2012
2011
2010
2009
2008
2007
2006
2005
2004
2003
2002
2001
2000
1999
1998
1997
1996
1995
1994
1993
1992
1991
1990
1989
1988
Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
Title Asc
Title Dsc
Results:
10
20
30
40
50
Confirmed Publications: 78
31
TITLE:
The antimicrobial effects of glucosinolates and their respective enzymatic hydrolysis products on bacteria isolated from the human intestinal tract
Full Text
AUTHORS:
Aires, A
; Mota, VR;
Saavedra, MJ
;
Rosa, EAS
;
Bennett, RN
;
PUBLISHED:
2009
,
SOURCE:
JOURNAL OF APPLIED MICROBIOLOGY,
VOLUME:
106,
ISSUE:
6
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
32
TITLE:
Understanding antimicrobial activities of phytochemicals against multidrug resistant bacteria and biofilms
AUTHORS:
Manuel Simoes
;
Richard N Bennett
;
Eduardo A S Rosa
;
PUBLISHED:
2009
,
SOURCE:
NATURAL PRODUCT REPORTS,
VOLUME:
26,
ISSUE:
6
INDEXED IN:
Scopus
WOS
IN MY:
ResearcherID
33
TITLE:
Metabolites composition of fresh kernels from three cultivars of Portuguese chestnut
AUTHORS:
De Vasconcelos, MC
;
Bennett, RN
;
Rosa, EAS
;
Ferreira Cardoso, JV
;
PUBLISHED:
2008
,
SOURCE:
2nd Iberian Congress on Chestnut
in
PROCEEDINGS OF THE SECOND IBERIAN CONGRESS ON CHESTNUT,
VOLUME:
784,
ISSUE:
784
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
|
ResearcherID
34
TITLE:
Effect of ripeness and postharvest storage on the evolution of colour and anthocyanins in cherries (Prunus avium L.)
Full Text
AUTHORS:
Berta Goncalves
;
Ana Paula Silva
;
Jose Moutinho Pereira
;
Eunice Bacelar
;
Eduardo Rosa
; Anne S Meyer;
PUBLISHED:
2007
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
103,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
35
TITLE:
Effects of post-harvest storage conditions on the levels of glucosinolates in broccoli sprouts (Brassica oleracea var. italica) grown under different temperature regimes
AUTHORS:
Rosa, E
; Pereira, EMV;
Aires, A
; Carvalho, R;
PUBLISHED:
2007
,
SOURCE:
JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY,
VOLUME:
82,
ISSUE:
6
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
|
ResearcherID
36
TITLE:
Identification and quantification of glucosinolates in sprouts derived from seeds of wild Eruca sativa L. (salad rocket) and Diplotaxis tenuifolia L. (wild rocket) from diverse geographical locations
Full Text
AUTHORS:
Richard N Bennett
; Rosa Carvalho; Fred A Mellon; John Eagles;
Eduardo A S Rosa
;
PUBLISHED:
2007
,
SOURCE:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
VOLUME:
55,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
37
TITLE:
In focus: Organic farming editorial
Full Text
AUTHORS:
Eduardo Augusto D dos Santos Rosa
;
PUBLISHED:
2007
,
SOURCE:
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,
VOLUME:
87,
ISSUE:
15
INDEXED IN:
Scopus
WOS
IN MY:
ResearcherID
38
TITLE:
Influence of nitrogen and sulfur fertilization on the mineral composition of broccoli sprouts
Full Text
AUTHORS:
Alfredo Aires
;
Eduardo Rosa
; Rosa Carvalho; Silvia Haneklaus; Ewald Schnug;
PUBLISHED:
2007
,
SOURCE:
JOURNAL OF PLANT NUTRITION,
VOLUME:
30,
ISSUE:
7-9
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
39
TITLE:
Primary and secondary metabolite composition of kernels from three cultivars of Portuguese chestnut (Castanea sativa Mill.) at different stages of industrial transformation
Full Text
AUTHORS:
Maria D Do Carmo Barbosa; Mendes De Vasconcelos;
Richard N Bennett
;
Eduardo A S Rosa
;
Jorge Ventura F Ferreira Cardoso
;
PUBLISHED:
2007
,
SOURCE:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
VOLUME:
55,
ISSUE:
9
INDEXED IN:
Scopus
WOS
IN MY:
ResearcherID
40
TITLE:
Effect of nitrogen and sulfur fertilization on glucosinolates in the leaves and roots of broccoli sprouts (Brassica oleracea var. italica)
Full Text
AUTHORS:
Alfredo Aires
;
Eduardo Rosa
; Rosa Carvalho;
PUBLISHED:
2006
,
SOURCE:
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,
VOLUME:
86,
ISSUE:
10
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
Add to Marked List
Check All
Export
×
Publication Export Settings
BibTex
EndNote
APA
CSV
PDF
Export Preview
Print
×
Publication Print Settings
HTML
PDF
Print Preview
Page 4 of 8. Total results: 78.
<<
<
1
2
3
4
5
6
7
8
>
>>
×
Select Source
This publication has:
2 records from
ISI
2 records from
SCOPUS
2 records from
DBLP
2 records from
Unpaywall
2 records from
Openlibrary
2 records from
Handle
Please select which records must be used by Authenticus!
×
Preview Publications
© 2024 CRACS & Inesc TEC - All Rights Reserved
Privacy Policy
|
Terms of Service