Ermelinda Lopes Pereira


AuthID: R-000-4NT

Confirmed Publications: 7



1
TITLE: Influence of working conditions and practices on fresh-cut lettuce salads quality  Full Text
AUTHORS: Pereira, EL ; Rodrigues, A ; Ramalhosa, E ;
PUBLISHED: 2013, SOURCE: FOOD CONTROL, VOLUME: 33, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
2
3
TITLE: Litterfall and litter decomposition in chestnut high forest stands in northern Portugal  Full Text
AUTHORS: Patricio, MS ; Nunes, LF ; Pereira, EL ;
PUBLISHED: 2012, SOURCE: FOREST SYSTEMS, VOLUME: 21, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
4
5
TITLE: Aboveground Production and C Flux in Three Chestnut High Forest Stands in Northern Portugal
AUTHORS: Patricio, MS ; Fernandes, MJ; Pereira, E ; Lopes, D ;
PUBLISHED: 2010, SOURCE: 1st European Congress on Chestnut - Castanea in I EUROPEAN CONGRESS ON CHESTNUT - CASTANEA 2009, VOLUME: 866
INDEXED IN: Scopus WOS
IN MY: ORCID
6
TITLE: Carbon and Nutrient Inputs by Litterfall into Three Chestnut High Forest Stands in Northern Portugal
AUTHORS: Patricio, MS ; Pereira, E ; Nunes, LF ; Monteiro, ML;
PUBLISHED: 2009, SOURCE: International Workshop on Chestnut Management in Mediterranean Countries - Problems and Prospects in INTERNATIONAL WORKSHOP ON CHESTNUT MANAGEMENT IN MEDITERRANEAN COUNTRIES - PROBLEMS AND PROSPECTS, VOLUME: 815
INDEXED IN: Scopus WOS
IN MY: ORCID
7
TITLE: Antioxidant and antimicrobial effects of phenolic compounds extracts of Northeast Portugal honey  Full Text
AUTHORS: Estevinho, L ; Pereira, AP; Moreira, L; Dias, LG ; Pereira, E ;
PUBLISHED: 2008, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 46, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID

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