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Francisco Xavier Delgado Domingos Antunes Malcata
AuthID:
R-000-5EA
Publications
Confirmed
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Document Source:
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Document Type:
All Document Types
Article (318)
Review (33)
Proceedings Paper (18)
Abstract (8)
Note (6)
Book Chapter (3)
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Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
Title Asc
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Results:
10
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Confirmed Publications: 386
111
TITLE:
Determination of Antioxidant Capacity Using the Biological System Bacteriophage P22/Bacterium Salmonella typhimurium
AUTHORS:
Giao, MS; Borges, AB; Guedes, CI;
Hogg, TA
;
Pintado, ME
;
Malcata, FX
;
PUBLISHED:
2009
,
SOURCE:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
VOLUME:
57,
ISSUE:
1
INDEXED IN:
Scopus
WOS
Handle
112
TITLE:
Development of a Workflow for Protein Sequence Analysis Based on the Taverna Workbench (R) Software
AUTHORS:
Mariana B Monteiro;
Manuela E Pintado
;
Francisco X Malcata
;
Conrad Bessant
;
Patricia R Moreira
;
PUBLISHED:
2009
,
SOURCE:
10th International Work-Conference on Artificial Neural Networks (IWANN 2009)
in
DISTRIBUTED COMPUTING, ARTIFICIAL INTELLIGENCE, BIOINFORMATICS, SOFT COMPUTING, AND AMBIENT ASSISTED LIVING, PT II, PROCEEDINGS,
VOLUME:
5518,
ISSUE:
PART 2
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
113
TITLE:
Effect of particle size upon the extent of extraction of antioxidant power from the plants Agrimonia eupatoria, Salvia sp and Satureja montana
AUTHORS:
Giao, MS; Pereira, CI;
Fonseca, SC
;
Pintado, ME
;
Malcata, FX
;
PUBLISHED:
2009
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
117,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
Handle
IN MY:
ORCID
114
TITLE:
Enhancement of growth rate and beta-galactosidase activity, and variation in organic acid profile of Bifidobacterium animalis subsp lactis Bb 12
Full Text
AUTHORS:
Hasan Jalili
; Seyed H Razavi; Mohammad Safari;
Xavier X Malcata
;
PUBLISHED:
2009
,
SOURCE:
ENZYME AND MICROBIAL TECHNOLOGY,
VOLUME:
45,
ISSUE:
6-7
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
115
TITLE:
Growth and metabolic performance of Scenedesmus pleiomorphus in biphasic bioreactors
Full Text
AUTHORS:
Carvalho, AP; Martins, VH;
Malcata, FX
;
PUBLISHED:
2009
,
SOURCE:
NEW BIOTECHNOLOGY,
VOLUME:
25
INDEXED IN:
WOS
CrossRef
116
TITLE:
Isolation and screening of yeast strains possessing synthetic dye decolorizing activity
Full Text
AUTHORS:
Silva, ARS
; Vaz, MJS;
Kwiatkowska, B
;
Malcata, FX
;
Pintado, ME
;
Moreira, PR
;
PUBLISHED:
2009
,
SOURCE:
NEW BIOTECHNOLOGY,
VOLUME:
25
INDEXED IN:
WOS
CrossRef
117
TITLE:
Microbiological, biochemical and compositional changes during ripening of Sao Jorge - a raw milk cheese from the Azores (Portugal)
Full Text
AUTHORS:
Marcelino M Kongo
;
Ana M Gomes
;
Xavier X Malcata
; McSweeney, PLH;
PUBLISHED:
2009
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
112,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
118
TITLE:
Microstructure of cheese: Processing, technological and microbiological considerations
Full Text
AUTHORS:
Claudia I Pereira
;
Ana M P Gomes
;
Xavier X Malcata
;
PUBLISHED:
2009
,
SOURCE:
TRENDS IN FOOD SCIENCE & TECHNOLOGY,
VOLUME:
20,
ISSUE:
5
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
119
TITLE:
Simultaneous effect of irradiance and temperature on biochemical composition of the microalga Pavlova lutheri
Full Text
AUTHORS:
Ana P Carvalho
;
Cristina Monteiro
;
Xavier X Malcata
;
PUBLISHED:
2009
,
SOURCE:
JOURNAL OF APPLIED PHYCOLOGY,
VOLUME:
21,
ISSUE:
5
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
120
TITLE:
Study of the antibacterial effects of chitosans on Bacillus cereus (and its spores) by atomic force microscopy imaging and nanoindentation
Full Text
AUTHORS:
Joao C Fernandes
;
Peter Eaton
;
Ana M Gomes
;
Manuela E Pintado
;
Xavier X Malcata
;
PUBLISHED:
2009
,
SOURCE:
10th International Scanning Probe Microscopy Conference (ISPM)
in
ULTRAMICROSCOPY,
VOLUME:
109,
ISSUE:
8
INDEXED IN:
Scopus
WOS
CrossRef
:
66
IN MY:
ORCID
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