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Francisco Xavier Delgado Domingos Antunes Malcata
AuthID:
R-000-5EA
Publications
Confirmed
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Document Source:
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Document Type:
All Document Types
Article (318)
Review (33)
Proceedings Paper (18)
Abstract (8)
Note (6)
Book Chapter (3)
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Order:
Year Dsc
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Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
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Results:
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Confirmed Publications: 386
231
TITLE:
Comparative catalytic activity of two plant proteinases upon caprine caseins in solution
Full Text
AUTHORS:
Silva, SV
;
Malcata, FX
;
PUBLISHED:
2000
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
71,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
9
IN MY:
ORCID
232
TITLE:
Comparison of the performance of integrated and sequential reaction and separation units in terms of recovery of a desired product
Full Text
AUTHORS:
Paiva, AL
;
Malcata, FX
;
PUBLISHED:
2000
,
SOURCE:
CHEMICAL ENGINEERING SCIENCE,
VOLUME:
55,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
233
TITLE:
Effect of culture media on production of polyunsaturated fatty acids by Pavlova lutheri
AUTHORS:
Carvalho, AP
;
Malcata, FX
;
PUBLISHED:
2000
,
SOURCE:
CRYPTOGAMIE ALGOLOGIE,
VOLUME:
21,
ISSUE:
1
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
234
TITLE:
Effect of time and temperature of fermentation on the microflora of grape pomace
AUTHORS:
Silva, ML
;
Malcata, FX
;
PUBLISHED:
2000
,
SOURCE:
BIOPROCESS ENGINEERING,
VOLUME:
23,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
235
TITLE:
How performance of integrated systems of reaction and separation relates to that of parallel and sequential configurations
AUTHORS:
Paiva, AL
;
Malcata, FX
;
PUBLISHED:
2000
,
SOURCE:
BIOPROCESS ENGINEERING,
VOLUME:
22,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
236
TITLE:
Hydrolysis of ovine, caprine and bovine whey proteins by trypsin and pepsin
AUTHORS:
Pintado, ME
;
Malcata, FX
;
PUBLISHED:
2000
,
SOURCE:
BIOPROCESS ENGINEERING,
VOLUME:
23,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
237
TITLE:
Kinetics and mechanisms of reactions catalyzed by immobilized lipases
Full Text
AUTHORS:
Paiva, AL
;
Balcao, VM
;
Malcata, FX
;
PUBLISHED:
2000
,
SOURCE:
ENZYME AND MICROBIAL TECHNOLOGY,
VOLUME:
27,
ISSUE:
3-5
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
238
TITLE:
Microbiology and biochemistry of cheeses with Appelation d'Origine Protegee and manufactured in the Iberian Peninsula from ovine and caprine milks
AUTHORS:
Freitas, C
;
Malcata, FX
;
PUBLISHED:
2000
,
SOURCE:
JOURNAL OF DAIRY SCIENCE,
VOLUME:
83,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
:
89
IN MY:
ORCID
239
TITLE:
On the microbiology of Serra da Estrela cheese: geographical and chronological considerations
Full Text
AUTHORS:
Tavaria, FK
;
Malcata, FX
;
PUBLISHED:
2000
,
SOURCE:
FOOD MICROBIOLOGY,
VOLUME:
17,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
Handle
IN MY:
ORCID
240
TITLE:
Optimization of modified atmosphere packaging with respect to physicochemical characteristics of Requeijao
Full Text
AUTHORS:
Pintado, ME
;
Malcata, FX
;
PUBLISHED:
2000
,
SOURCE:
FOOD RESEARCH INTERNATIONAL,
VOLUME:
33,
ISSUE:
10
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
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