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Renata Sofia da Cunha Oliveira Barros
AuthID:
R-002-8KT
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (29)
Abstract (8)
Letter (4)
Review (2)
Editorial Material (1)
Unpublished (1)
Year Start - End:
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Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
Title Asc
Title Dsc
Results:
10
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Confirmed Publications: 45
11
TITLE:
Urinary Hydration Biomarkers and Water Sources in Older Adults with Neurocognitive Disorder
Full Text
AUTHORS:
Queiros, Catia
;
Machado, Flavia Borges
; Barros, Duarte;
Sampaio, Joana
;
Sampaio, Arnaldina
;
Barros, Renata
;
Moreira, Pedro
;
Ribeiro, Oscar
;
Carvalho, Joana
;
Padrao, Patricia
;
PUBLISHED:
2023
,
SOURCE:
NUTRIENTS,
VOLUME:
15,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
12
TITLE:
AlergiaPT: A Portuguese media campaign to inspire people with allergies to make a positive change in their life
AUTHORS:
André Moreira; Francisca de Castro Mendes;
Tiago Rama
; Diogo Mota;
Diana Silva
;
Inês Pádua
; Cristina Abreu; Maria João Vasconcelos; Mariana Farraia;
Inês Paciência
;
João Rufo
;
Renata Barros
;
Patrícia Padrão
;
Pedro Moreira
;
Diana Seabra
; Henrique Barros;
PUBLISHED:
2022
,
SOURCE:
Porto Biomedical Journal,
VOLUME:
7,
ISSUE:
1
INDEXED IN:
CrossRef
:
3
Unpaywall
IN MY:
ORCID
|
CIÊNCIAVITAE
13
TITLE:
Metabolic Effects of an Oral Glucose Tolerance Test Compared to the Mixed Meal Tolerance Tests: A Narrative Review
Full Text
AUTHORS:
Lages, Marlene
;
Barros, Renata
;
Moreira, Pedro
;
Guarino, Maria P.
;
PUBLISHED:
2022
,
SOURCE:
NUTRIENTS,
VOLUME:
14,
ISSUE:
10
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
14
TITLE:
mHealth Applications to Monitor Lifestyle Behaviors and Circadian Rhythm in Clinical Settings: Current Perspective and Future Directions
AUTHORS:
Rosa, Iolanda; Lages, Marlene; Grilo, Carlos;
Barros, Renata
;
Guarino, Maria P.
;
PUBLISHED:
2022
,
SOURCE:
FRONTIERS IN PUBLIC HEALTH,
VOLUME:
10
INDEXED IN:
Scopus
WOS
CrossRef
Handle
15
TITLE:
Parental practices, preferences, skills and attitudes on food consumption of pre-school children: Results from Nutriscience Project
Full Text
AUTHORS:
Almeida, C
;
Azevedo, J
;
Gregorio, MJ
;
Barros, R
;
Severo, M
;
Padrao, P
;
PUBLISHED:
2021
,
SOURCE:
PLOS ONE,
VOLUME:
16,
ISSUE:
5
INDEXED IN:
Scopus
WOS
CrossRef
:
7
IN MY:
ORCID
|
CIÊNCIAVITAE
16
TITLE:
Impact of a web-based program to improve food allergy management in schools and restaurants
Full Text
AUTHORS:
Ines Padua
;
Andre Moreira
;
Pedro Moreira
;
Renata Barros
;
PUBLISHED:
2020
,
SOURCE:
PEDIATRIC ALLERGY AND IMMUNOLOGY,
VOLUME:
31,
ISSUE:
7
INDEXED IN:
Scopus
WOS
CrossRef
:
2
IN MY:
ORCID
|
CIÊNCIAVITAE
17
TITLE:
A Web-Based Gamification Program to Improve Nutrition Literacy in Families of 3-to 5-Year-Old Children: The Nutriscience Project
AUTHORS:
Azevedo, J
;
Padrao, P
;
Gregorio, MJ
;
Almeida, C
;
Moutinho, N
; Lien, N;
Barros, R
;
PUBLISHED:
2019
,
SOURCE:
JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR,
VOLUME:
51,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
:
27
Unpaywall
IN MY:
ORCID
|
CIÊNCIAVITAE
18
TITLE:
Dietary Acid Load: A Novel Nutritional Target in Overweight/Obese Children with Asthma?
Full Text
AUTHORS:
Cunha, P
;
Paciencia, I
;
Rufo, JC
;
Mendes, FC
;
Farraia, M
;
Barros, R
;
Silva, D
;
Delgado, L
;
Padrao, P
;
Moreira, A
;
Moreira, P
;
PUBLISHED:
2019
,
SOURCE:
NUTRIENTS,
VOLUME:
11,
ISSUE:
9
INDEXED IN:
Scopus
WOS
CrossRef
:
14
IN MY:
ORCID
|
CIÊNCIAVITAE
19
TITLE:
Impact of a food allergy educational training to improve food allergy knowledge and management in the university food services staff
Full Text
AUTHORS:
Tavares, G
;
Moreira, A
;
Padua, I
;
Moreira, P
;
Barros, R
;
PUBLISHED:
2019
,
SOURCE:
Congress of the European-Academy-of-Allergy-and-Clinical-Immunology (EAACI)
in
ALLERGY,
VOLUME:
74
INDEXED IN:
WOS
IN MY:
ORCID
|
CIÊNCIAVITAE
20
TITLE:
Impact of the regulation (EU) 1169/2011: Allergen-related recalls in the rapid alert system for food and feed (RASFF) portal
Full Text
AUTHORS:
Ines Padua
;
Andre Moreira
;
Pedro Moreira
; Filipa Melo de Vasconcelos;
Renata Barros
;
PUBLISHED:
2019
,
SOURCE:
FOOD CONTROL,
VOLUME:
98
INDEXED IN:
Scopus
WOS
CrossRef
:
23
IN MY:
ORCID
|
CIÊNCIAVITAE
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