José Alberto Cardoso Pereira


AuthID: R-000-7YR

Confirmed Publications: 131



31
TITLE: Arbutus unedo L. and its benefits on human health
AUTHORS: Ivo Oliveira; Paula Baptista ; Albino Bento ; Jose Alberto Pereira ;
PUBLISHED: 2011, SOURCE: JOURNAL OF FOOD AND NUTRITION RESEARCH, VOLUME: 50, ISSUE: 2
INDEXED IN: Scopus WOS
IN MY: ORCID
32
TITLE: Chemical Characterization of "Alcaparras" Stoned Table Olives from Northeast Portugal  Full Text
AUTHORS: Sousa, A; Susana Casal ; Bento, A ; Malheiro, R; Oliveira, MBPP ; Pereira, JA ;
PUBLISHED: 2011, SOURCE: MOLECULES, VOLUME: 16, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
33
TITLE: Chemometric classification of several olive cultivars from Tras-os-Montes region (northeast of Portugal) using artificial neural networks  Full Text
AUTHORS: Peres, AM ; Baptista, P ; Malheiro, R; Dias, LG ; Bento, A ; Pereira, JA ;
PUBLISHED: 2011, SOURCE: CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS, VOLUME: 105, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
34
TITLE: Cultivar effect on the phenolic composition and antioxidant potential of stoned table olives  Full Text
AUTHORS: Ricardo Malheiro; Anabela Sousa; Susana Casal ; Albino Bento ; Jose Alberto Pereira ;
PUBLISHED: 2011, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 49, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 51
IN MY: ORCID
35
TITLE: Determination of the volatile profile of stoned table olives from different varieties by using HS-SPME and GC/IT-MS  Full Text
AUTHORS: Ricardo Malheiro; Paula Guedes de Pinho ; Susana Casal ; Albino Bento ; Jose A Pereira ;
PUBLISHED: 2011, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 91, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef: 27
IN MY: ORCID
36
TITLE: Diversity of predaceous arthropods in the almond tree canopy in Northeastern Portugal: A methodological approach
AUTHORS: Benhadi Marin, J; Pereira, JA ; Barrientos, JA; Bento, A ; Santos, SAP ;
PUBLISHED: 2011, SOURCE: ENTOMOLOGICAL SCIENCE, VOLUME: 14, ISSUE: 3
INDEXED IN: Scopus WOS Handle
IN MY: ORCID
37
TITLE: Dracaena draco L. fruit: Phytochemical and antioxidant activity assessment  Full Text
AUTHORS: Branca M Silva ; Rui P Santos; Lidia S Mendes; Paula Guedes de Pinho ; Patricia Valentao ; Paula B Andrade ; Jose A Pereira ; Marcia Carvalho ;
PUBLISHED: 2011, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 44, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef: 24
IN MY: ORCID
38
TITLE: Hazelnut (Corylus avellana L.) Cultivars and Antimicrobial Activity
AUTHORS: Ramalhosa, E ; Delgado, T; Estevinho, L ; Pereira, JA ;
PUBLISHED: 2011, SOURCE: Nuts and Seeds in Health and Disease Prevention
INDEXED IN: Scopus CrossRef Handle
IN MY: ORCID
39
TITLE: Influence of strawberry tree (Arbutus unedo L.) fruit ripening stage on chemical composition and antioxidant activity  Full Text
AUTHORS: Oliveira, I; Baptista, P ; Malheiro, R; Susana Casal ; Bento, A ; Pereira, JA ;
PUBLISHED: 2011, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 44, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
40
TITLE: Optimization of DNA Extraction for RAPD and ISSR Analysis of Arbutus unedo L. Leaves  Full Text
AUTHORS: Olga Sa; Jose Alberto Pereira ; Paula Baptista ;
PUBLISHED: 2011, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 12, ISSUE: 6
INDEXED IN: Scopus WOS
IN MY: ORCID
Page 4 of 14. Total results: 131.

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