José António Maia Rodrigues


AuthID: R-000-81Z

Confirmed Publications: 98



71
TITLE: E-2-nonenal and β-damascenone in beer
AUTHORS: Rodrigues, J ; Paulo J. Almeida;
PUBLISHED: 2008, SOURCE: Beer in Health and Disease Prevention
INDEXED IN: Scopus CrossRef: 3
IN MY: ORCID
72
73
74
TITLE: Electroanalytical determination of paroxetine in pharmaceuticals  Full Text
AUTHORS: Henri P A Nouws; Cristina Delerue Matos ; Aquiles A Barros ; Jose A Rodrigues ;
PUBLISHED: 2006, SOURCE: JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS, VOLUME: 42, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 28
IN MY: ORCID | ResearcherID
75
TITLE: The impact of sulphur dioxide and oxygen on the behaviour of 2-furaldehyde in beer: an industrial approach  Full Text
AUTHORS: Cameiro, JR; Guido, LF ; Paulo J. Almeida ; Rodrigues, JA ; Barros, AA ;
PUBLISHED: 2006, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 41, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 9
IN MY: ORCID | ResearcherID
76
TITLE: Electroanalytical study of fluvoxamine  Full Text
AUTHORS: Nouws, HPA ; Delerue Matos, C ; Barros, AA ; Rodrigues, JA ; Alice Santos-Silva ;
PUBLISHED: 2005, SOURCE: ANALYTICAL AND BIOANALYTICAL CHEMISTRY, VOLUME: 382, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef: 17
IN MY: ORCID | ResearcherID
77
TITLE: Electroanalytical study of the antidepressant sertraline  Full Text
AUTHORS: Nouws, HPA ; Delerue Matos, C ; Barros, AA ; Rodrigues, JA ;
PUBLISHED: 2005, SOURCE: JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS, VOLUME: 39, ISSUE: 1-2
INDEXED IN: Scopus WOS CrossRef: 26
IN MY: ORCID | ResearcherID
78
TITLE: Simultaneous determination of E-2-nonenal and beta-damascenone in beer by reversed-phase liquid chromatography with UV detection  Full Text
AUTHORS: Guido, LF ; Carneiro, JR; Santos, JR ; Paulo J. Almeida ; Rodrigues, JA ; Barros, AA ;
PUBLISHED: 2004, SOURCE: 27th International Symposium on High-Performance Liquid-Phase Separations and Related Techniques in JOURNAL OF CHROMATOGRAPHY A, VOLUME: 1032, ISSUE: 1-2
INDEXED IN: Scopus WOS CrossRef: 27
IN MY: ORCID | ResearcherID
79
TITLE: The impact of the physiological condition of the pitching yeast on beer flavour stability: an industrial approach  Full Text
AUTHORS: Guido, LF ; Rodrigues, PG; Rodrigues, JA ; Goncalves, CR; Barros, AA ;
PUBLISHED: 2004, SOURCE: FOOD CHEMISTRY, VOLUME: 87, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 50
IN MY: ORCID | ResearcherID
80
TITLE: Determination of E-2-nonenal by high-performance liquid chromatography with UV detection - Assay for the evaluation of beer ageing  Full Text
AUTHORS: Santos, JR ; Carneiro, JR; Guido, LF ; Paulo J. Almeida ; Rodrigues, JA ; Barros, AA ;
PUBLISHED: 2003, SOURCE: 25th International Symposium on Capillary Chromatography in JOURNAL OF CHROMATOGRAPHY A, VOLUME: 985, ISSUE: 1-2
INDEXED IN: Scopus WOS CrossRef: 25
IN MY: ORCID | ResearcherID
Page 8 of 10. Total results: 98.

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