151
TITLE: Morphological transition of Helicobacter pylori adapted to water
AUTHORS: Fernandes, RM; Silva, H; Oliveira, R ; Almeida, C; Azevedo, NF ; Vieira, MJ;
PUBLISHED: 2017, SOURCE: FUTURE MICROBIOLOGY, VOLUME: 12, ISSUE: 13
INDEXED IN: Scopus WOS CrossRef: 5
153
TITLE: Comparative stability and efficacy of selected chlorine-based biocides against Escherichia coli in planktonic and biofilm states
AUTHORS: Meireles, A; Ferreira, C; Melo, L ; Simoes, M;
PUBLISHED: 2017, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 102
INDEXED IN: Scopus WOS CrossRef: 26
IN MY: ORCID
154
TITLE: STUDY AND DESIGN OF A DEVICE THAT APPLIES ADHESIVE TAPE
AUTHORS: Andre Fernandes; Eurico Seabra; Jose Simoes; Luis F Silva;
PUBLISHED: 2017, SOURCE: 7th International Conference on Mechanics and Materials in Design (M2D) in PROCEEDINGS OF THE 7TH INTERNATIONAL CONFERENCE ON MECHANICS AND MATERIALS IN DESIGN (M2D2017)
INDEXED IN: WOS
156
TITLE: Looking to nature for a new concept in antimicrobial treatments: isoflavonoids from Cytisus striatus as antibiotic adjuvants against MRSA
AUTHORS: Abreu, AC; Coqueiro, A; Sultan, AR; Lemmens, N; Kim, HK; Verpoorte, R; van Wamel, WJB; Simoes, M; Choi, YH;
PUBLISHED: 2017, SOURCE: SCIENTIFIC REPORTS, VOLUME: 7, ISSUE: 1
INDEXED IN: WOS CrossRef: 57
IN MY: ORCID
158
TITLE: Evaluation of SICAN performance for biofouling mitigation in the food industry
AUTHORS: Moreira, JMR; Fulgencio, R; Alves, P; Machado, I ; Bialuch, I; Melo, LF ; Simoes, M; Mergulhao, FJ ;
PUBLISHED: 2016, SOURCE: FOOD CONTROL, VOLUME: 62
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
159
TITLE: A fluid dynamic gauging device for measuring biofilm thickness on cylindrical surfaces  Full Text
AUTHORS: Lemos, M; Wang, S; Ali, A; Simoes, M; Wilson, DI;
PUBLISHED: 2016, SOURCE: BIOCHEMICAL ENGINEERING JOURNAL, VOLUME: 106
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
160
TITLE: Evaluation of SICON (R) surfaces for biofouling mitigation in critical process areas  Full Text
AUTHORS: Moreira, JMR; Fulgencio, R; Oliveira, F; Machado, I ; Bialuch, I; Melo, LF ; Simoes, M; Mergulhao, FJ ;
PUBLISHED: 2016, SOURCE: FOOD AND BIOPRODUCTS PROCESSING, VOLUME: 98
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
Page 16 of 26. Total results: 254.