Marco Diogo Richter Gomes da Silva
AuthID: R-000-ABB
1
TITLE: Early Identification of Olive Oil Defects throughout Shelf Life
AUTHORS: Freitas, Flavia; Cabrita, Maria Joao; da Silva, Marco Gomes;
PUBLISHED: 2024, SOURCE: SEPARATIONS, VOLUME: 11, ISSUE: 6
AUTHORS: Freitas, Flavia; Cabrita, Maria Joao; da Silva, Marco Gomes;
PUBLISHED: 2024, SOURCE: SEPARATIONS, VOLUME: 11, ISSUE: 6
2
TITLE: The Effects of Tetrabromobisphenol A (TBBPA) on the Mussel Mytilus galloprovincialis: A Multi-Biomarker Approach
AUTHORS: Copeto, Sandra; Ganco, Sara; Ferreira, Ines Joao; Silva, Marco; Motta, Carla; Diniz, Mario;
PUBLISHED: 2024, SOURCE: OCEANS-SWITZERLAND, VOLUME: 5, ISSUE: 2
AUTHORS: Copeto, Sandra; Ganco, Sara; Ferreira, Ines Joao; Silva, Marco; Motta, Carla; Diniz, Mario;
PUBLISHED: 2024, SOURCE: OCEANS-SWITZERLAND, VOLUME: 5, ISSUE: 2
3
TITLE: Extraction of pesticides from soil using direct-immersion SPME LC-Tips followed by GC-MS/MS: Evaluation and proof-of-concept Full Text
AUTHORS: Brinco, Joao; Carvalho, Raquel; da Silva, Marco Gomes; Guedes, Paula ; Ribeiro, Alexandra B.; Mateus, Eduardo P.;
PUBLISHED: 2024, SOURCE: JOURNAL OF CHROMATOGRAPHY A, VOLUME: 1735
AUTHORS: Brinco, Joao; Carvalho, Raquel; da Silva, Marco Gomes; Guedes, Paula ; Ribeiro, Alexandra B.; Mateus, Eduardo P.;
PUBLISHED: 2024, SOURCE: JOURNAL OF CHROMATOGRAPHY A, VOLUME: 1735
4
TITLE: Different SO2 Doses and the Impact on Amino Acid and Volatile Profiles of White Wines
AUTHORS: Santos, Catia V. Almeida; Pereira, Catarina; Martins, Nuno; Cabrita, Maria Joao; da Silva, Marco Gomes;
PUBLISHED: 2023, SOURCE: BEVERAGES, VOLUME: 9, ISSUE: 2
AUTHORS: Santos, Catia V. Almeida; Pereira, Catarina; Martins, Nuno; Cabrita, Maria Joao; da Silva, Marco Gomes;
PUBLISHED: 2023, SOURCE: BEVERAGES, VOLUME: 9, ISSUE: 2
5
TITLE: Aerobic oxidation of benzylic alcohols catalysed by new (aryl-BIAN)copper(I) complexes: Their synthesis and structural characterization Full Text
AUTHORS: Rosa, Vitor; Laronha, Helena; Gomes, Clara S. B.; Cordas, Cristina M.; Brinco, Joao; Freitas, Flavia; da Silva, Marco D. R. Gomes; Aviles, Teresa;
PUBLISHED: 2023, SOURCE: APPLIED ORGANOMETALLIC CHEMISTRY, VOLUME: 37, ISSUE: 9
AUTHORS: Rosa, Vitor; Laronha, Helena; Gomes, Clara S. B.; Cordas, Cristina M.; Brinco, Joao; Freitas, Flavia; da Silva, Marco D. R. Gomes; Aviles, Teresa;
PUBLISHED: 2023, SOURCE: APPLIED ORGANOMETALLIC CHEMISTRY, VOLUME: 37, ISSUE: 9
6
TITLE: A Critical Review of Analytical Methods for the Quantification of Phthalates Esters in Two Important European Food Products: Olive Oil and Wine
AUTHORS: Freitas, Flavia; Cabrita, Maria Joao; da Silva, Marco Gomes;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 22
AUTHORS: Freitas, Flavia; Cabrita, Maria Joao; da Silva, Marco Gomes;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 22
7
TITLE: Impact of temperature during beer storage on beer chemical profile Full Text
AUTHORS: Ferreira, IM; Freitas, F; Pinheiro, S; Mourao, MF; Guido, LF ; da Silva, MG;
PUBLISHED: 2022, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 154
AUTHORS: Ferreira, IM; Freitas, F; Pinheiro, S; Mourao, MF; Guido, LF ; da Silva, MG;
PUBLISHED: 2022, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 154
8
TITLE: Proximate Composition, Nutritional Lipid Quality, and Health Indices of Largemouth Bass (Micropterus salmoides Lacepede, 1802) from Several Mediterranean Reservoirs
AUTHORS: Jorge, A; Machado, MG; Alexandre, CM; da Silva, MG; Almeida, PR; Lanca, MJ;
PUBLISHED: 2022, SOURCE: JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY, VOLUME: 31, ISSUE: 1
AUTHORS: Jorge, A; Machado, MG; Alexandre, CM; da Silva, MG; Almeida, PR; Lanca, MJ;
PUBLISHED: 2022, SOURCE: JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY, VOLUME: 31, ISSUE: 1
9
TITLE: Monitoring pesticides in post-consumer containers by GC/TOFMS and HPLC/DAD after the triple rinse method Full Text
AUTHORS: Brinco, J; Ribeiro, AB; Cardoso, J; da Silva, MG;
PUBLISHED: 2022, SOURCE: INTERNATIONAL JOURNAL OF ENVIRONMENTAL ANALYTICAL CHEMISTRY, VOLUME: 104, ISSUE: 4
AUTHORS: Brinco, J; Ribeiro, AB; Cardoso, J; da Silva, MG;
PUBLISHED: 2022, SOURCE: INTERNATIONAL JOURNAL OF ENVIRONMENTAL ANALYTICAL CHEMISTRY, VOLUME: 104, ISSUE: 4
10
TITLE: Antioxidant and Antibacterial Activities of a Purified Polysaccharide Extracted from Ceratonia siliqua L. and Its Involvement in the Enhancement Performance of Whipped Cream
AUTHORS: Dammak, Ameni; Ben Slima, Sirine; Gomes da Silva, Marco D. R.; Ben Salah, Riadh; Aljuaid, Awad M.; Hachicha, Wafik; Bouaziz, Mohamed;
PUBLISHED: 2022, SOURCE: SEPARATIONS, VOLUME: 9, ISSUE: 5
AUTHORS: Dammak, Ameni; Ben Slima, Sirine; Gomes da Silva, Marco D. R.; Ben Salah, Riadh; Aljuaid, Awad M.; Hachicha, Wafik; Bouaziz, Mohamed;
PUBLISHED: 2022, SOURCE: SEPARATIONS, VOLUME: 9, ISSUE: 5
