Marco Manuel Batista Assunção
AuthID: R-000-ABG
1
TITLE: Protective action of green tea catechins in neuronal mitochondria during aging
AUTHORS: Marco Assuncao; Jose Paulo Andrade ;
PUBLISHED: 2015, SOURCE: FRONTIERS IN BIOSCIENCE-LANDMARK, VOLUME: 20, ISSUE: 2
AUTHORS: Marco Assuncao; Jose Paulo Andrade ;
PUBLISHED: 2015, SOURCE: FRONTIERS IN BIOSCIENCE-LANDMARK, VOLUME: 20, ISSUE: 2
2
TITLE: Heart Transplantation in Patients Older than 65 Years: Worthwhile or Wastage of Organs?
AUTHORS: David Prieto; Pedro Correia; Manuel Batista; Manuel de Jesus Antunes;
PUBLISHED: 2015, SOURCE: THORACIC AND CARDIOVASCULAR SURGEON, VOLUME: 63, ISSUE: 8
AUTHORS: David Prieto; Pedro Correia; Manuel Batista; Manuel de Jesus Antunes;
PUBLISHED: 2015, SOURCE: THORACIC AND CARDIOVASCULAR SURGEON, VOLUME: 63, ISSUE: 8
3
TITLE: Green Tea Effects on Age-Related Neurodegeneration: A Focus on Neuronal Plasticity
AUTHORS: Andrade, JP ; Assunção, M;
PUBLISHED: 2014, SOURCE: Diet and Nutrition in Dementia and Cognitive Decline
AUTHORS: Andrade, JP ; Assunção, M;
PUBLISHED: 2014, SOURCE: Diet and Nutrition in Dementia and Cognitive Decline
4
TITLE: Protective effects of a catechin-rich extract on the hippocampal formation and spatial memory in aging rats Full Text
AUTHORS: Jorge Rodrigues ; Marco Assuncao; Nikolay Lukoyanov ; Armando Cardoso ; Felix Carvalho ; Jose Paulo Andrade ;
PUBLISHED: 2013, SOURCE: BEHAVIOURAL BRAIN RESEARCH, VOLUME: 246, ISSUE: 1
AUTHORS: Jorge Rodrigues ; Marco Assuncao; Nikolay Lukoyanov ; Armando Cardoso ; Felix Carvalho ; Jose Paulo Andrade ;
PUBLISHED: 2013, SOURCE: BEHAVIOURAL BRAIN RESEARCH, VOLUME: 246, ISSUE: 1
5
TITLE: Green Tea and Protection of the Brain Against Aging: Structural Aspects
AUTHORS: Andrade, JP ; Rodrigues, J; Assuncao, M;
PUBLISHED: 2013, SOURCE: Tea in Health and Disease Prevention
AUTHORS: Andrade, JP ; Rodrigues, J; Assuncao, M;
PUBLISHED: 2013, SOURCE: Tea in Health and Disease Prevention
INDEXED IN: 
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Scopus CrossRef6
TITLE: Protective Effects of Chronic Green Tea Consumption on Age-related Neurodegeneration
AUTHORS: Jose Paulo Andrade ; Marco Assuncao;
PUBLISHED: 2012, SOURCE: CURRENT PHARMACEUTICAL DESIGN, VOLUME: 18, ISSUE: 1
AUTHORS: Jose Paulo Andrade ; Marco Assuncao;
PUBLISHED: 2012, SOURCE: CURRENT PHARMACEUTICAL DESIGN, VOLUME: 18, ISSUE: 1
7
TITLE: Chronic green tea consumption prevents age-related changes in rat hippocampal formation Full Text
AUTHORS: Marco Assuncao; Maria J Santos Marques ; Felix Carvalho ; Nikolai V Lukoyanov ; Jose P Andrade ;
PUBLISHED: 2011, SOURCE: NEUROBIOLOGY OF AGING, VOLUME: 32, ISSUE: 4
AUTHORS: Marco Assuncao; Maria J Santos Marques ; Felix Carvalho ; Nikolai V Lukoyanov ; Jose P Andrade ;
PUBLISHED: 2011, SOURCE: NEUROBIOLOGY OF AGING, VOLUME: 32, ISSUE: 4
8
TITLE: Effects of Chronic Red Wine Consumption on the Expression of Vascular Endothelial Growth Factor, Angiopoietin 1, Angiopoietin 2, and Its Receptors in Rat Erectile Tissue Full Text
AUTHORS: Delminda R G L M Neves ; Ines M A S C M Tomada ; Marco M B Assuncao; Franklim A P Marques ; Almeida, H ; Jose P A V Andrade ;
PUBLISHED: 2010, SOURCE: JOURNAL OF FOOD SCIENCE, VOLUME: 75, ISSUE: 3
AUTHORS: Delminda R G L M Neves ; Ines M A S C M Tomada ; Marco M B Assuncao; Franklim A P Marques ; Almeida, H ; Jose P A V Andrade ;
PUBLISHED: 2010, SOURCE: JOURNAL OF FOOD SCIENCE, VOLUME: 75, ISSUE: 3
9
TITLE: Green tea averts age-dependent decline of hippocampal signaling systems related to antioxidant defenses and survival Full Text
AUTHORS: Marco Assuncao; Maria J Santos Marques ; Felix Carvalho ; Jose P Andrade ;
PUBLISHED: 2010, SOURCE: FREE RADICAL BIOLOGY AND MEDICINE, VOLUME: 48, ISSUE: 6
AUTHORS: Marco Assuncao; Maria J Santos Marques ; Felix Carvalho ; Jose P Andrade ;
PUBLISHED: 2010, SOURCE: FREE RADICAL BIOLOGY AND MEDICINE, VOLUME: 48, ISSUE: 6
10
TITLE: Red Wine Protects against Ethanol-Induced Oxidative Stress in Rat Liver Full Text
AUTHORS: Marco Assuncao; Maria J Santos Marques ; Rosario Monteiro ; Isabel Azevedo; Jose P Andrade ; Felix Carvalho ; Maria J Martins ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 14
AUTHORS: Marco Assuncao; Maria J Santos Marques ; Rosario Monteiro ; Isabel Azevedo; Jose P Andrade ; Felix Carvalho ; Maria J Martins ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 14
