Maria do Rosário Beja de Figueiredo Gonzaga Bronze
AuthID: R-000-B7B
21
TITLE: Use of Hanseniaspora guilliermondii and Hanseniaspora opuntiae to enhance the aromatic profile of beer in mixed-culture fermentation with Saccharomyces cerevisiae Full Text
AUTHORS: Bourbon Melo, N; Palma, M; Rocha, MP; Ferreira, A; Bronze, MR; Elias, H; Sa Correia, I;
PUBLISHED: 2021, SOURCE: FOOD MICROBIOLOGY, VOLUME: 95
AUTHORS: Bourbon Melo, N; Palma, M; Rocha, MP; Ferreira, A; Bronze, MR; Elias, H; Sa Correia, I;
PUBLISHED: 2021, SOURCE: FOOD MICROBIOLOGY, VOLUME: 95
22
TITLE: Occurrence of Antibiotics, Antibiotic Resistance Genes and Viral Genomes in Wastewater Effluents and Their Treatment by a Pilot Scale Nanofiltration Unit
AUTHORS: Cristovao, MB; Tela, S; Silva, AF; Oliveira, M; Bento Silva, A; Bronze, MR; Crespo, MTB; Crespo, JG; Nunes, M; Pereira, VJ;
PUBLISHED: 2021, SOURCE: MEMBRANES, VOLUME: 11, ISSUE: 1
AUTHORS: Cristovao, MB; Tela, S; Silva, AF; Oliveira, M; Bento Silva, A; Bronze, MR; Crespo, MTB; Crespo, JG; Nunes, M; Pereira, VJ;
PUBLISHED: 2021, SOURCE: MEMBRANES, VOLUME: 11, ISSUE: 1
23
TITLE: Design of a New Gemini Lipoaminoacid with Immobilized Lipases Based on an Eco-Friendly Biosynthetic Process
AUTHORS: Carvalho, PM; Guedes, RC; Bronze, MR; Faustino, CMC; Ribeiro, MHL;
PUBLISHED: 2021, SOURCE: CATALYSTS, VOLUME: 11, ISSUE: 2
AUTHORS: Carvalho, PM; Guedes, RC; Bronze, MR; Faustino, CMC; Ribeiro, MHL;
PUBLISHED: 2021, SOURCE: CATALYSTS, VOLUME: 11, ISSUE: 2
24
TITLE: The Impact of Olive Oil Compounds on the Metabolic Reprogramming of Cutaneous Melanoma Cell Models Full Text
AUTHORS: Brito, C; Tomas, A; Silva, S; Bronze, MR; Serra, AT; Pojo, M;
PUBLISHED: 2021, SOURCE: MOLECULES, VOLUME: 26, ISSUE: 2
AUTHORS: Brito, C; Tomas, A; Silva, S; Bronze, MR; Serra, AT; Pojo, M;
PUBLISHED: 2021, SOURCE: MOLECULES, VOLUME: 26, ISSUE: 2
25
TITLE: Astaxanthin Extraction from Marine Crustacean Waste Streams: An Integrate Approach between Microwaves and Supercritical Fluids
AUTHORS: Nunes, AN; Roda, A; Gouveia, LF; Fernandez, N; Bronze, MR; Matias, AA;
PUBLISHED: 2021, SOURCE: ACS SUSTAINABLE CHEMISTRY & ENGINEERING, VOLUME: 9, ISSUE: 8
AUTHORS: Nunes, AN; Roda, A; Gouveia, LF; Fernandez, N; Bronze, MR; Matias, AA;
PUBLISHED: 2021, SOURCE: ACS SUSTAINABLE CHEMISTRY & ENGINEERING, VOLUME: 9, ISSUE: 8
26
TITLE: Development of cranberry extract films for the enhancement of food packaging antimicrobial properties
AUTHORS: Severo, C; Anjos, I; Souza, VGL; Canejo, JP; Bronze, MR; Fernando, AL; Coelhoso, I; Bettencourt, AF; Ribeiro, IAC;
PUBLISHED: 2021, SOURCE: FOOD PACKAGING AND SHELF LIFE, VOLUME: 28
AUTHORS: Severo, C; Anjos, I; Souza, VGL; Canejo, JP; Bronze, MR; Fernando, AL; Coelhoso, I; Bettencourt, AF; Ribeiro, IAC;
PUBLISHED: 2021, SOURCE: FOOD PACKAGING AND SHELF LIFE, VOLUME: 28
27
TITLE: Triterpene-Rich Supercritical CO2 Extracts from Apple By-product Protect Human Keratinocytes Against ROS Full Text
AUTHORS: Armada, RD; Bronze, MR; Matias, A; Mateos Aparicio, I;
PUBLISHED: 2021, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 14, ISSUE: 5
AUTHORS: Armada, RD; Bronze, MR; Matias, A; Mateos Aparicio, I;
PUBLISHED: 2021, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 14, ISSUE: 5
28
TITLE: Disclosing the Nutritional Quality Diversity of Portuguese Common Beans-The Missing Link for Their Effective Use in Protein Quality Breeding Programs
AUTHORS: Mecha, E; Natalello, S; Carbas, B; da Silva, AB; Leitao, ST; Brites, C; Veloso, MM; Rubiales, D; Costa, J; Cabral, MD; Figueira, ME; Patto, MCV; Bronze, MR;
PUBLISHED: 2021, SOURCE: AGRONOMY-BASEL, VOLUME: 11, ISSUE: 2
AUTHORS: Mecha, E; Natalello, S; Carbas, B; da Silva, AB; Leitao, ST; Brites, C; Veloso, MM; Rubiales, D; Costa, J; Cabral, MD; Figueira, ME; Patto, MCV; Bronze, MR;
PUBLISHED: 2021, SOURCE: AGRONOMY-BASEL, VOLUME: 11, ISSUE: 2
29
TITLE: Physicochemical Characterization and Simulation of the Solid-Liquid Equilibrium Phase Diagram of Terpene-Based Eutectic Solvent Systems Full Text
AUTHORS: Abdallah, MM; Muller, S; de Castilla, AG; Gurikov, P; Matias, AA; Bronze, MD; Fernandez, N;
PUBLISHED: 2021, SOURCE: MOLECULES, VOLUME: 26, ISSUE: 6
AUTHORS: Abdallah, MM; Muller, S; de Castilla, AG; Gurikov, P; Matias, AA; Bronze, MD; Fernandez, N;
PUBLISHED: 2021, SOURCE: MOLECULES, VOLUME: 26, ISSUE: 6
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TITLE: Data sharing in PredRet for accurate prediction of retention time: Application to plant food bioactive compounds
AUTHORS: Low, DY; Micheau, P; Koistinen, VM; Hanhineva, K; Abranko, L; Rodriguez Mateos, A; da Silva, AB; van Poucke, C; Almeida, C; Andres Lacueva, C; Rai, DK; Capanoglu, E; Barberan, FAT; Mattivi, F; Schmidt, G; Gurdeniz, G; Valentova, K; Bresciani, L; Petraskova, L; Dragsted, LO; ...More
PUBLISHED: 2021, SOURCE: FOOD CHEMISTRY, VOLUME: 357
AUTHORS: Low, DY; Micheau, P; Koistinen, VM; Hanhineva, K; Abranko, L; Rodriguez Mateos, A; da Silva, AB; van Poucke, C; Almeida, C; Andres Lacueva, C; Rai, DK; Capanoglu, E; Barberan, FAT; Mattivi, F; Schmidt, G; Gurdeniz, G; Valentova, K; Bresciani, L; Petraskova, L; Dragsted, LO; ...More
PUBLISHED: 2021, SOURCE: FOOD CHEMISTRY, VOLUME: 357
