Maria Manuela Sansonetty Gonçalves Côrte-Real
AuthID: R-000-CAK
111
TITLE: A Differential Medium for the Enumeration of the Spoilage Yeast Zygosaccharomyces bailii in Wine
AUTHORS: Schuller, D; Côrte-Real, M; Leão, C;
PUBLISHED: 2000, SOURCE: Journal of Food Protection, VOLUME: 63, ISSUE: 11
AUTHORS: Schuller, D; Côrte-Real, M; Leão, C;
PUBLISHED: 2000, SOURCE: Journal of Food Protection, VOLUME: 63, ISSUE: 11
112
TITLE: Cell Cycle Analysis of Yeasts
AUTHORS: Margarida Fortuna; Maria João Sousa; Manuela Côrte‐Real; Cecília Leão; Alexandre Salvador; Filipe Sansonetty;
PUBLISHED: 2000, SOURCE: Current Protocols in Cytometry, VOLUME: 13, ISSUE: 1
AUTHORS: Margarida Fortuna; Maria João Sousa; Manuela Côrte‐Real; Cecília Leão; Alexandre Salvador; Filipe Sansonetty;
PUBLISHED: 2000, SOURCE: Current Protocols in Cytometry, VOLUME: 13, ISSUE: 1
113
TITLE: A differential medium for the enumeration of the spollage yeast zygosaccharomyces bailii in wine
AUTHORS: Dorit E Schuller; Manuela Côrte Real; Cecília Leão;
PUBLISHED: 2000
AUTHORS: Dorit E Schuller; Manuela Côrte Real; Cecília Leão;
PUBLISHED: 2000
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114
TITLE: A peculiar behaviour for cell death induced by weak carboxylic acids in the wine spoilage yeast Zygosaccharomyces bailii Full Text
AUTHORS: Fernandes, L; Corte Real, M; Leao, C ;
PUBLISHED: 1999, SOURCE: LETTERS IN APPLIED MICROBIOLOGY, VOLUME: 28, ISSUE: 5
AUTHORS: Fernandes, L; Corte Real, M; Leao, C ;
PUBLISHED: 1999, SOURCE: LETTERS IN APPLIED MICROBIOLOGY, VOLUME: 28, ISSUE: 5
115
TITLE: A peculiar behaviour for cell death induced by weak carboxylic acids in the wine spoilage yeast Zygosaccharomyces bailii
AUTHORS: Leticia M Estevinho; Manuela Côrte Real; Cecília Leão;
PUBLISHED: 1999, SOURCE: Letters in Applied Microbiology
AUTHORS: Leticia M Estevinho; Manuela Côrte Real; Cecília Leão;
PUBLISHED: 1999, SOURCE: Letters in Applied Microbiology
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116
TITLE: Flow cytometric assessment of cell structural and functional changes induced by acetic acid in the yeasts Zygosaccharomyces bailii and Saccharomyces cerevisiae Full Text
AUTHORS: Prudencio, C ; Sansonetty, F ; Corte Real, M;
PUBLISHED: 1998, SOURCE: CYTOMETRY, VOLUME: 31, ISSUE: 4
AUTHORS: Prudencio, C ; Sansonetty, F ; Corte Real, M;
PUBLISHED: 1998, SOURCE: CYTOMETRY, VOLUME: 31, ISSUE: 4
117
TITLE: Efeitos do ácido acético e do etanol na respiração e na fermentação da glucose em Zygosaccharomyces bailii
AUTHORS: Leticia M Estevinho; Manuela Côrte Real; Cecília Leão;
PUBLISHED: 1997
AUTHORS: Leticia M Estevinho; Manuela Côrte Real; Cecília Leão;
PUBLISHED: 1997
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118
TITLE: Glucose respiration and fermentation in Zygosaccharomyces bailii and Saccharomyces cerevisae express different sensitivity patterns to ethanol and acetic acid
AUTHORS: Leticia M Estevinho; Manuela Côrte Real; Virgílio Loureiro; Conceição Loureiro Dias; Cecília Leão;
PUBLISHED: 1997, SOURCE: Letters in Applied Microbiology
AUTHORS: Leticia M Estevinho; Manuela Côrte Real; Virgílio Loureiro; Conceição Loureiro Dias; Cecília Leão;
PUBLISHED: 1997, SOURCE: Letters in Applied Microbiology
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119
TITLE: Biochemical characterization of a mutant of the yeast Pichia anomala derepressed for malic acid utilization in the presence of glucose
AUTHORS: Amador, P ; Borges, F; CorteReal, M;
PUBLISHED: 1996, SOURCE: FEMS MICROBIOLOGY LETTERS, VOLUME: 141, ISSUE: 2-3
AUTHORS: Amador, P ; Borges, F; CorteReal, M;
PUBLISHED: 1996, SOURCE: FEMS MICROBIOLOGY LETTERS, VOLUME: 141, ISSUE: 2-3
120
TITLE: Transport of acetic acid in Zygosaccharomyces bailii: effects of ethanol and implications on the resistance of the yeast to acid environments
AUTHORS: Maria J Sousa; Leticia M Estevinho; Manuela Côrte Real; Cecília Leão;
PUBLISHED: 1996, SOURCE: Applied and Environmental Microbiology
AUTHORS: Maria J Sousa; Leticia M Estevinho; Manuela Côrte Real; Cecília Leão;
PUBLISHED: 1996, SOURCE: Applied and Environmental Microbiology
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