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Maria Paula Pinto Amador
AuthID:
R-000-CFR
Publications
Confirmed
To Validate
Document Source:
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Document Type:
All Document Types
Article (7)
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Order:
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Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
Title Asc
Title Dsc
Results:
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Confirmed Publications: 7
1
TITLE:
beta-Lactams: chemical structure, mode of action and mechanisms of resistance
AUTHORS:
Ruben Fernandes;
Paula Amador
;
Cristina Prudencio
;
PUBLISHED:
2013
,
SOURCE:
REVIEWS IN MEDICAL MICROBIOLOGY,
VOLUME:
24,
ISSUE:
1
INDEXED IN:
Scopus
WOS
2
TITLE:
ANTIBIOTIC RESISTANCE IN ENTEROBACTERIACEAE ISOLATED FROM PORTUGUESE DELI MEATS
Full Text
AUTHORS:
Paula Amador
; Ruben Fernandes;
Luisa Brito
;
Cristina Prudencio
;
PUBLISHED:
2011
,
SOURCE:
JOURNAL OF FOOD SAFETY,
VOLUME:
31,
ISSUE:
1
INDEXED IN:
Scopus
WOS
3
TITLE:
In vitro transference and molecular characterization of bla(TEM) genes in bacteria isolated from Portuguese ready-to-eat foods
Full Text
AUTHORS:
Amador, P
; Fernandes, R;
Duarte, I
;
Brito, L
;
Prudencio, C
;
PUBLISHED:
2011
,
SOURCE:
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY,
VOLUME:
27,
ISSUE:
8
INDEXED IN:
Scopus
WOS
CrossRef
:
6
IN MY:
ORCID
4
TITLE:
beta-Lactamases in the Biochemistry and Molecular Biology Laboratory
AUTHORS:
Amador, P
;
Prudencio, C
;
Vieira, M
;
Ferraz, R
; Fonte, R; Silva, N; Coelho, P; Fernandes, R;
PUBLISHED:
2009
,
SOURCE:
BIOCHEMISTRY AND MOLECULAR BIOLOGY EDUCATION,
VOLUME:
37,
ISSUE:
5
INDEXED IN:
Scopus
WOS
Handle
5
TITLE:
Resistance to beta-lactams in Bacteria Isolated from Different Types of Portuguese Cheese
AUTHORS:
Amador, P
; Fernandes, R;
Prudencio, C
;
Brito, L
;
PUBLISHED:
2009
,
SOURCE:
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES,
VOLUME:
10,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
:
23
Handle
IN MY:
ORCID
6
TITLE:
Biochemical characterization of a mutant of the yeast Pichia anomala derepressed for malic acid utilization in the presence of glucose
AUTHORS:
Amador, P
; Borges, F;
CorteReal, M
;
PUBLISHED:
1996
,
SOURCE:
FEMS MICROBIOLOGY LETTERS,
VOLUME:
141,
ISSUE:
2-3
INDEXED IN:
WOS
CrossRef
7
TITLE:
Biochemical characterization of a mutant of the yeast Pichia anomala derepressed for melic acid utilization in the presence of glucose
AUTHORS:
Amador, P
; Borges, F; Corte Real, M;
PUBLISHED:
1996
,
SOURCE:
FEMS Microbiology Letters,
VOLUME:
141,
ISSUE:
2-3
INDEXED IN:
Scopus
CrossRef
IN MY:
ORCID
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