1
TITLE: A Concrete Example of the One Health Approach in the Brazilian Unified Health System
AUTHORS: Souza, PCA; Schneider, MC; Simoes, M; Fonseca, AG; Vilhena, M;
PUBLISHED: 2021, SOURCE: FRONTIERS IN PUBLIC HEALTH, VOLUME: 9
INDEXED IN: WOS
2
TITLE: Natural vegetation management to conserve biodiversity and soil water in olive orchards  Full Text
AUTHORS: Maria P Simoes; Anabela F Belo; Carla Pinto Cruz; Anacleto C Pinheiro;
PUBLISHED: 2014, SOURCE: SPANISH JOURNAL OF AGRICULTURAL RESEARCH, VOLUME: 12, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
3
TITLE: Prevalence of Babesia microti-like infection in red foxes (Vulpes vulpes) from Portugal  Full Text
AUTHORS: Cardoso, L ; Cortes, HCE ; Reis, A; Rodrigues, P; Simoes, M; Lopes, AP ; Vila Vicosa, MJ; Talmi Frank, D; Eyal, O; Solano Gallego, L; Baneth, G;
PUBLISHED: 2013, SOURCE: VETERINARY PARASITOLOGY, VOLUME: 196, ISSUE: 1-2
INDEXED IN: Scopus WOS CrossRef: 30
4
TITLE: Biomass and nutrient dynamics in Mediterranean seasonal dimorphic shrubs: Strategies to face environmental constraints  Full Text
AUTHORS: Simões, MP; Madeira, M; Gazarini, L;
PUBLISHED: 2012, SOURCE: Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology
INDEXED IN: CrossRef
IN MY: ORCID
5
TITLE: Effect of Nitrogen Levels and Climate Factors on Susceptibility of Peach Trees to Phomopsis amygdali
AUTHORS: Simoes, MP; Luz, JP; St Aubyn, A; Mexia, A; Calouro, MF;
PUBLISHED: 2010, SOURCE: 6th International Symposium on Mineral Nutrition of Fruit Crops in VI INTERNATIONAL SYMPOSIUM ON MINERAL NUTRITION OF FRUIT CROPS, VOLUME: 868
INDEXED IN: WOS
6
TITLE: Effect of Nitrogen Fertilisation Levels on Susceptibility of Peach Trees to Phomopsis amygdali
AUTHORS: Simoes, MP; Luz, JP; Mexia, A; Calouro, MF;
PUBLISHED: 2010, SOURCE: 8th International Symposium on Temperate Zone Fruits in the Tropics and Subtropics in VIII INTERNATIONAL SYMPOSIUM ON TEMPERATE ZONE FRUITS IN THE TROPICS AND SUBTROPICS, VOLUME: 872
INDEXED IN: WOS
9
TITLE: Application of headspace-mass spectrometry for differentiating sources of olive oil  Full Text
AUTHORS: Lorenzo, IM; Pavon, JLP; Laespada, MEF; Pinto, CG; Cordero, BM; Henriques, LR; Peres, MF; Simoes, MP; Lopes, PS;
PUBLISHED: 2002, SOURCE: ANALYTICAL AND BIOANALYTICAL CHEMISTRY, VOLUME: 374, ISSUE: 7-8
INDEXED IN: Scopus WOS CrossRef