Ofelia Maria Serralha dos Anjos
AuthID: R-000-DW8
1
TITLE: Using Analytic Hierarchy Process to Assess Beekeeping Suitability in Portuguese Controlled Areas: A First Approach
AUTHORS: Roque, Natalia; Fernandez, Paulo; Silveira, Carlos; Vilas Boas, Miguel; Anjos, Ofelia;
PUBLISHED: 2024, SOURCE: INSECTS, VOLUME: 15, ISSUE: 2
AUTHORS: Roque, Natalia; Fernandez, Paulo; Silveira, Carlos; Vilas Boas, Miguel; Anjos, Ofelia;
PUBLISHED: 2024, SOURCE: INSECTS, VOLUME: 15, ISSUE: 2
2
TITLE: Characterisation of Low Molecular Weight Compounds of Strawberry Tree (Arbutus unedo L.) Fruit Spirit Aged with Oak Wood
AUTHORS: Anjos, Ofelia; Antunes, Carlos A. L.; Oliveira Alves, Sheila; Canas, Sara; Caldeira, Ilda;
PUBLISHED: 2024, SOURCE: FERMENTATION-BASEL, VOLUME: 10, ISSUE: 5
AUTHORS: Anjos, Ofelia; Antunes, Carlos A. L.; Oliveira Alves, Sheila; Canas, Sara; Caldeira, Ilda;
PUBLISHED: 2024, SOURCE: FERMENTATION-BASEL, VOLUME: 10, ISSUE: 5
3
TITLE: Edible Insects - Exotic Food or Gastronomic Innovation? Study Involving 14 Countries
AUTHORS: Guine, Raquel P. F.; Florenca, Sofia G.; Bartkiene, Elena; Tarcea, Monica; Chuck Hernandez, Cristina; Djekic, Ilija; Matek Saric, Marijana; Boustani, Nada M.; Korzeniowska, Malgorzata; Klava, Dace; Papageorgiou, Maria; Fresno Baro, Jose Maria; Cernelic Bizjak, Masa; Damarli, Emel; Ferreira, Vanessa; Costa, Cristina A.; Correia, Paula M. R.; Ferreira, Manuela; Cardoso, Ana P.; Campos, Sofia; ...More
PUBLISHED: 2024, SOURCE: JOURNAL OF CULINARY SCIENCE & TECHNOLOGY
AUTHORS: Guine, Raquel P. F.; Florenca, Sofia G.; Bartkiene, Elena; Tarcea, Monica; Chuck Hernandez, Cristina; Djekic, Ilija; Matek Saric, Marijana; Boustani, Nada M.; Korzeniowska, Malgorzata; Klava, Dace; Papageorgiou, Maria; Fresno Baro, Jose Maria; Cernelic Bizjak, Masa; Damarli, Emel; Ferreira, Vanessa; Costa, Cristina A.; Correia, Paula M. R.; Ferreira, Manuela; Cardoso, Ana P.; Campos, Sofia; ...More
PUBLISHED: 2024, SOURCE: JOURNAL OF CULINARY SCIENCE & TECHNOLOGY
4
TITLE: Chemical Composition and Nutritional Value of Flowers and Fruits of Cytisus striatus (Hill) Rothm
AUTHORS: Caramelo, Debora; Pitacas, Ines; Vitoria, Claudia; Goncalves, Joana; Gominho, J ; Gallardo, Eugenia; Anjos, Ofelia;
PUBLISHED: 2024, SOURCE: PLANTS-BASEL, VOLUME: 13, ISSUE: 15
AUTHORS: Caramelo, Debora; Pitacas, Ines; Vitoria, Claudia; Goncalves, Joana; Gominho, J ; Gallardo, Eugenia; Anjos, Ofelia;
PUBLISHED: 2024, SOURCE: PLANTS-BASEL, VOLUME: 13, ISSUE: 15
5
TITLE: Investigation of the Level of Knowledge in Different Countries about Edible Insects: Cluster Segmentation
AUTHORS: Guiné, RPF; Florença, SG; Costa, CA; Correia, PMR ; Ferreira, M; Cardoso, AP; Campos, S; Anjos, O; Chuck Hernández, C; Sarić, MM; Djekic, I; Papageorgiou, M; Baro, JMF; Korzeniowska, M; Černelič Bizjak, M; Bartkiene, E; Tarcea, M; Boustani, NM; Klava, D; Damarli, E;
PUBLISHED: 2023, SOURCE: Sustainability (Switzerland), VOLUME: 15, ISSUE: 1
AUTHORS: Guiné, RPF; Florença, SG; Costa, CA; Correia, PMR ; Ferreira, M; Cardoso, AP; Campos, S; Anjos, O; Chuck Hernández, C; Sarić, MM; Djekic, I; Papageorgiou, M; Baro, JMF; Korzeniowska, M; Černelič Bizjak, M; Bartkiene, E; Tarcea, M; Boustani, NM; Klava, D; Damarli, E;
PUBLISHED: 2023, SOURCE: Sustainability (Switzerland), VOLUME: 15, ISSUE: 1
6
TITLE: Miniaturized Solid Phase Extraction Techniques Applied to Natural Products
AUTHORS: Rosendo, Luana M.; Brinca, Ana Teresa; Pires, Bruno; Catarro, Goncalo; Rosado, Tiago; Guine, Raquel P. F. ; Araujo, Andre R. T. S.; Anjos, Ofelia; Gallardo, Eugenia;
PUBLISHED: 2023, SOURCE: PROCESSES, VOLUME: 11, ISSUE: 1
AUTHORS: Rosendo, Luana M.; Brinca, Ana Teresa; Pires, Bruno; Catarro, Goncalo; Rosado, Tiago; Guine, Raquel P. F. ; Araujo, Andre R. T. S.; Anjos, Ofelia; Gallardo, Eugenia;
PUBLISHED: 2023, SOURCE: PROCESSES, VOLUME: 11, ISSUE: 1
7
TITLE: Fruit-Based Fermented Beverages: Contamination Sources and Emerging Technologies Applied to Assure Their Safety
AUTHORS: Avîrvarei, AC; Salanță, LC; Pop, CR; Mudura, E; Pasqualone, A; Anjos, O; Barboza, N; Usaga, J; Dărab, CP; Burja Udrea, C; Zhao, H; Fărcaș, AC; Coldea, TE;
PUBLISHED: 2023, SOURCE: Foods, VOLUME: 12, ISSUE: 4
AUTHORS: Avîrvarei, AC; Salanță, LC; Pop, CR; Mudura, E; Pasqualone, A; Anjos, O; Barboza, N; Usaga, J; Dărab, CP; Burja Udrea, C; Zhao, H; Fărcaș, AC; Coldea, TE;
PUBLISHED: 2023, SOURCE: Foods, VOLUME: 12, ISSUE: 4
8
TITLE: Validation of the Scale Knowledge and Perceptions about Edible Insects through Structural Equation Modelling
AUTHORS: Guiné, RPF; Duarte, J; Chuck Hernández, C; Boustani, NM; Djekic, I; Bartkiene, E; Sarić, MM; Papageorgiou, M; Korzeniowska, M; Combarros Fuertes, P; Černelič Bizjak, M; Martin Hadmas, R; Straumite, E; Damarli, E; Florença, SG; Ferreira, M; Costa, CA; Correia, PMR; Cardoso, AP; Campos, S; ...More
PUBLISHED: 2023, SOURCE: Sustainability (Switzerland), VOLUME: 15, ISSUE: 4
AUTHORS: Guiné, RPF; Duarte, J; Chuck Hernández, C; Boustani, NM; Djekic, I; Bartkiene, E; Sarić, MM; Papageorgiou, M; Korzeniowska, M; Combarros Fuertes, P; Černelič Bizjak, M; Martin Hadmas, R; Straumite, E; Damarli, E; Florença, SG; Ferreira, M; Costa, CA; Correia, PMR; Cardoso, AP; Campos, S; ...More
PUBLISHED: 2023, SOURCE: Sustainability (Switzerland), VOLUME: 15, ISSUE: 4
9
TITLE: Characterization of Mineral Composition and Nutritional Value of Acacia Green Pods
AUTHORS: Pedro, Soraia I.; Antunes, Carlos A. L.; Horta, Carmo; Pitacas, Ines; Goncalves, Joana; Gominho, J ; Gallardo, Eugenia; Anjos, Ofelia;
PUBLISHED: 2023, SOURCE: PLANTS-BASEL, VOLUME: 12, ISSUE: 9
AUTHORS: Pedro, Soraia I.; Antunes, Carlos A. L.; Horta, Carmo; Pitacas, Ines; Goncalves, Joana; Gominho, J ; Gallardo, Eugenia; Anjos, Ofelia;
PUBLISHED: 2023, SOURCE: PLANTS-BASEL, VOLUME: 12, ISSUE: 9
10
TITLE: Quality of bee pollen submitted to drying, pasteurization, and high-pressure processing-A comparative approach
AUTHORS: Anjos, Ofelia; Seixas, Natalia; Antunes, Carlos A. L.; Campos, Maria Graca; Paula, Vanessa; Estevinho, Leticia M.;
PUBLISHED: 2023, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 170
AUTHORS: Anjos, Ofelia; Seixas, Natalia; Antunes, Carlos A. L.; Campos, Maria Graca; Paula, Vanessa; Estevinho, Leticia M.;
PUBLISHED: 2023, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 170
