Patrícia Isabel Pinheiro da Ponte
AuthID: R-000-E1F
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TITLE: Pasture intake improves the performance and meat sensory attributes of free-range broilers
AUTHORS: Ponte, PIP; Rosado, CMC; Crespo, JP; Crespo, DG; Mourao, JL ; Chaveiro Soares, MA; Bras, JLA ; Mendes, I; Gama, LT; Prates, JAM ; Ferreira, LMA ; Fontes, CMGA ;
PUBLISHED: 2008, SOURCE: POULTRY SCIENCE, VOLUME: 87, ISSUE: 1
AUTHORS: Ponte, PIP; Rosado, CMC; Crespo, JP; Crespo, DG; Mourao, JL ; Chaveiro Soares, MA; Bras, JLA ; Mendes, I; Gama, LT; Prates, JAM ; Ferreira, LMA ; Fontes, CMGA ;
PUBLISHED: 2008, SOURCE: POULTRY SCIENCE, VOLUME: 87, ISSUE: 1
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TITLE: Influence of pasture intake on the fatty acid composition, and cholesterol, tocopherols, and tocotrienols content in meat from free-range broilers
AUTHORS: Ponte, PIP; Alves, SP; Bessa, RJB ; Ferreira, LMA ; Gama, LT; Bras, JLA ; Fontes, CMGA ; Prates, JAM ;
PUBLISHED: 2008, SOURCE: POULTRY SCIENCE, VOLUME: 87, ISSUE: 1
AUTHORS: Ponte, PIP; Alves, SP; Bessa, RJB ; Ferreira, LMA ; Gama, LT; Bras, JLA ; Fontes, CMGA ; Prates, JAM ;
PUBLISHED: 2008, SOURCE: POULTRY SCIENCE, VOLUME: 87, ISSUE: 1
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TITLE: Use of beta-glucanases and beta-1,4-xylanases to supplement diets containing alfalfa and rye for laying hens: Effects on bird performance and egg quality
AUTHORS: Mourao, JL ; Ponte, PIP; Prates, JAM ; Centeno, MSJ; Ferreira, LMA ; Soares, MAC; Fontes, CMGA ;
PUBLISHED: 2006, SOURCE: JOURNAL OF APPLIED POULTRY RESEARCH, VOLUME: 15, ISSUE: 2
AUTHORS: Mourao, JL ; Ponte, PIP; Prates, JAM ; Centeno, MSJ; Ferreira, LMA ; Soares, MAC; Fontes, CMGA ;
PUBLISHED: 2006, SOURCE: JOURNAL OF APPLIED POULTRY RESEARCH, VOLUME: 15, ISSUE: 2
INDEXED IN: Scopus WOS
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TITLE: A family 6 carbohydrate-binding module potentiates the efficiency of a recombinant xylanase used to supplement cereal-based diets for poultry Full Text
AUTHORS: Fontes, CMGA ; Ponte, PIP; Reis, TC; Soares, MC; Gama, LT; Dias, FMV ; Ferreira, LMA ;
PUBLISHED: 2004, SOURCE: BRITISH POULTRY SCIENCE, VOLUME: 45, ISSUE: 5
AUTHORS: Fontes, CMGA ; Ponte, PIP; Reis, TC; Soares, MC; Gama, LT; Dias, FMV ; Ferreira, LMA ;
PUBLISHED: 2004, SOURCE: BRITISH POULTRY SCIENCE, VOLUME: 45, ISSUE: 5