Paula Cristina Azevedo Rodrigues
AuthID: R-000-E46
1
TITLE: Rosmarinus officinalis reduces the ochratoxin A production by Aspergillus westerdijkiae in a dry-cured fermented sausage-based medium*
AUTHORS: Alvarez, Micaela; Andrade, Maria J.; Delgado, Josue; Nunez, Felix; Roman, Angel Carlos; Rodrigues, Paula;
PUBLISHED: 2023, SOURCE: FOOD CONTROL, VOLUME: 145
AUTHORS: Alvarez, Micaela; Andrade, Maria J.; Delgado, Josue; Nunez, Felix; Roman, Angel Carlos; Rodrigues, Paula;
PUBLISHED: 2023, SOURCE: FOOD CONTROL, VOLUME: 145
2
TITLE: Effect of different storage conditions on the stability and safety of almonds Full Text
AUTHORS: Rodrigues, Paula; Jelassi, Arij; Kanoun, Elifa; Sulyok, Michael; Correia, Paula; Ramalhosa, Elsa; Pereira, Ermelinda Lopes;
PUBLISHED: 2023, SOURCE: JOURNAL OF FOOD SCIENCE, VOLUME: 88, ISSUE: 2
AUTHORS: Rodrigues, Paula; Jelassi, Arij; Kanoun, Elifa; Sulyok, Michael; Correia, Paula; Ramalhosa, Elsa; Pereira, Ermelinda Lopes;
PUBLISHED: 2023, SOURCE: JOURNAL OF FOOD SCIENCE, VOLUME: 88, ISSUE: 2
3
TITLE: Chestnut Brown Rot and Gnomoniopsis smithogilvyi: Characterization of the Causal Agent in Portugal
AUTHORS: Possamai, Guilherme; Dallemole Giaretta, Rosangela; Gomes Laranjo, Jose; Sampaio, Ana ; Rodrigues, Paula;
PUBLISHED: 2023, SOURCE: JOURNAL OF FUNGI, VOLUME: 9, ISSUE: 4
AUTHORS: Possamai, Guilherme; Dallemole Giaretta, Rosangela; Gomes Laranjo, Jose; Sampaio, Ana ; Rodrigues, Paula;
PUBLISHED: 2023, SOURCE: JOURNAL OF FUNGI, VOLUME: 9, ISSUE: 4
4
TITLE: Mycotoxins and Other Secondary Metabolites Are Produced by Gnomoniopsis smithogilvyi When Confronted with Biological and Chemical Control Agents
AUTHORS: alvarez, Micaela; Agostini, Isadora; Silva, Sofia; Dallemole Giaretta, Rosangela; Sulyok, Michael; Sampaio, Ana ; Rodrigues, Paula;
PUBLISHED: 2023, SOURCE: AGRICULTURE-BASEL, VOLUME: 13, ISSUE: 6
AUTHORS: alvarez, Micaela; Agostini, Isadora; Silva, Sofia; Dallemole Giaretta, Rosangela; Sulyok, Michael; Sampaio, Ana ; Rodrigues, Paula;
PUBLISHED: 2023, SOURCE: AGRICULTURE-BASEL, VOLUME: 13, ISSUE: 6
5
TITLE: Valorization of pomace from craft cider: Nutritional value, chemical composition, and phenolic and mineral profiles
AUTHORS: Ana Sofia Brandão; Cristina Caleja; Maria Inês Dias; Asma Ben Salha; Feriel Rezouga; Paula Rodrigues; Isabel F R Ferreira; Lillian Barros; José R C A Santos;
PUBLISHED: 2023, SOURCE: eFood, VOLUME: 4, ISSUE: 3
AUTHORS: Ana Sofia Brandão; Cristina Caleja; Maria Inês Dias; Asma Ben Salha; Feriel Rezouga; Paula Rodrigues; Isabel F R Ferreira; Lillian Barros; José R C A Santos;
PUBLISHED: 2023, SOURCE: eFood, VOLUME: 4, ISSUE: 3
6
TITLE: Plant extracts as biocontrol agents against Aspergillus carbonarius growth and ochratoxin A production in grapes Full Text
AUTHORS: Chtioui, Wiem; Heleno, Sandrina; Migheli, Quirico; Rodrigues, Paula;
PUBLISHED: 2023, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 407
AUTHORS: Chtioui, Wiem; Heleno, Sandrina; Migheli, Quirico; Rodrigues, Paula;
PUBLISHED: 2023, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 407
INDEXED IN: 
Scopus 
WOS
Scopus WOS7
TITLE: The impact of bee product incorporation on the processing properties, nutritional value, sensory acceptance, and microbial stability of bread
AUTHORS: Ertosun, Seymanur; Falcao, Soraia I.; Aylanc, Volkan; Tomas, Andreia; Russo Almeida, Paulo; Rodrigues, Paula; Vilas Boas, Miguel;
PUBLISHED: 2023, SOURCE: JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, VOLUME: 18, ISSUE: 1
AUTHORS: Ertosun, Seymanur; Falcao, Soraia I.; Aylanc, Volkan; Tomas, Andreia; Russo Almeida, Paulo; Rodrigues, Paula; Vilas Boas, Miguel;
PUBLISHED: 2023, SOURCE: JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, VOLUME: 18, ISSUE: 1
8
TITLE: Unravelling the effect of control agents on Gnomoniopsis smithogilvyi on a chestnut-based medium by proteomics Full Text
AUTHORS: Alvarez, Micaela; Agostini, Isadora; Sampaio, Ana ; Roman, Angel; Delgado, Josue; Rodrigues, Paula;
PUBLISHED: 2023, SOURCE: PEST MANAGEMENT SCIENCE
AUTHORS: Alvarez, Micaela; Agostini, Isadora; Sampaio, Ana ; Roman, Angel; Delgado, Josue; Rodrigues, Paula;
PUBLISHED: 2023, SOURCE: PEST MANAGEMENT SCIENCE
INDEXED IN: Scopus WOS 
Unpaywall
Scopus WOS Unpaywall9
TITLE: Unravelling the effect of control agents on Gnomoniopsis smithogilvyi on a chestnut‐based medium by proteomics Full Text
AUTHORS: Micaela Álvarez; Isadora Agostini; Ana Sampaio; Ángel Román; Josué Delgado; Paula Rodrigues;
PUBLISHED: 2023, SOURCE: Pest Management Science
AUTHORS: Micaela Álvarez; Isadora Agostini; Ana Sampaio; Ángel Román; Josué Delgado; Paula Rodrigues;
PUBLISHED: 2023, SOURCE: Pest Management Science
10
TITLE: Valorization of pomace from craft cider: Nutritional value, chemical composition, and phenolic and mineral profiles
AUTHORS: Brandao, Ana Sofia; Caleja, Cristina; Dias, Maria Ines; ben Salha, Asma; Rezouga, Feriel; Rodrigues, Paula; Ferreira, Isabel C. F. R.; Barros, Lillian; Santos, Jose M. R. C. A.;
PUBLISHED: 2023, SOURCE: EFOOD, VOLUME: 4, ISSUE: 3
AUTHORS: Brandao, Ana Sofia; Caleja, Cristina; Dias, Maria Ines; ben Salha, Asma; Rezouga, Feriel; Rodrigues, Paula; Ferreira, Isabel C. F. R.; Barros, Lillian; Santos, Jose M. R. C. A.;
PUBLISHED: 2023, SOURCE: EFOOD, VOLUME: 4, ISSUE: 3
INDEXED IN: WOS
WOS