51
TITLE: Biotechnology Approaches in Food Preservation and Food Safety
AUTHORS: Barbosa, Joana; Teixeira, Paula;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 10
INDEXED IN: WOS CrossRef: 3
IN MY: ORCID
52
TITLE: Occurrence and Multidrug Resistance of Campylobacter in Chicken Meat from Different Production Systems
AUTHORS: Santos‐ferreira, N; Ferreira, V; Teixeira, P;
PUBLISHED: 2022, SOURCE: Foods, VOLUME: 11, ISSUE: 13
INDEXED IN: Scopus CrossRef: 5
IN MY: ORCID
54
TITLE: Protozoa as the Underdogs for Microbiological Quality Evaluation of Fresh Vegetables
AUTHORS: Marques, Claudia S.; Sousa, Susana; Castro, Antonio; Ferreira, Vania; Teixeira, Paula; Correia da Costa, Jose M.;
PUBLISHED: 2022, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 12, ISSUE: 14
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID
55
TITLE: Marination as a Hurdle to Microbial Pathogens and Spoilers in Poultry Meat Products: A Brief Review
AUTHORS: Meneses, Rui; Teixeira, Paula;
PUBLISHED: 2022, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 12, ISSUE: 22
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID
56
TITLE: Validation of the Patient Health Questionnaire (PHQ-8) in a Sample of Military [Validação do Patient Health Questionnaire (PHQ-8) numa Amostra de Militares]
AUTHORS: Vasconcelos Raposo, J; Sousa, DM; Teixeira, CM;
PUBLISHED: 2022, SOURCE: Revista Iberoamericana de Diagnostico y Evaluacion Psicologica, VOLUME: 65, ISSUE: 4
INDEXED IN: Scopus
57
TITLE: Microbiological Safety of Cut Melons Sold in Portuguese Retail Markets: A Pilot Study
AUTHORS: Tseng, Yu Hsuan; Barbosa, Joana; de Carvalho, Teresa Bento; Teixeira, Paula;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 24
INDEXED IN: WOS CrossRef: 3
IN MY: ORCID
58
TITLE: Hygiene Indicators and Salmonellae on Surfaces of Swine Carcasses from Two Slaughterhouses in Northern Portugal
AUTHORS: Moura Alves, Marcio; Carvalho, Marta; Ribeiro, Deise Helena Baggio; Barbosa, Joana; Silveira, Leonor; Pista, Angela; Pinto, Helena Patricia; Saraiva, Cristina; Teixeira, Paula; Esteves, Alexandra;
PUBLISHED: 2022, SOURCE: JOURNAL OF FOOD PROTECTION, VOLUME: 85, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 5
IN MY: ORCID
59
TITLE: We know one health, but we also need one communication
AUTHORS: Teresa L Mateus; Paula Teixeira; Rui L Maia;
PUBLISHED: 2022, SOURCE: Sustainable policies and practices in energy, environment and health research: addressing cross-cutting issues
INDEXED IN: Handle
60
TITLE: Traditional methods of analysis for listeria monocytogenes
AUTHORS: Magalhães, R; Mena, C; Ferreira, V; Almeida, G; Silva, J; Teixeira, P;
PUBLISHED: 2021, SOURCE: Methods in Molecular Biology, VOLUME: 2220
INDEXED IN: Scopus CrossRef: 4
IN MY: ORCID
Page 6 of 21. Total results: 207.