Pedro Nuno de Sousa Sampaio
AuthID: R-000-F2J
1
TITLE: New approach for rapid detection of bioactive compounds using MIR spectroscopy and machine learning algorithms.
AUTHORS: Sampaio, Pedro N.; Duarte, Fernando B.; Calado, Cecilia R. C.;
PUBLISHED: 2023, SOURCE: IEEE 7th Portuguese Meeting on Bioengineering (ENBENG) in 2023 IEEE 7TH PORTUGUESE MEETING ON BIOENGINEERING, ENBENG
AUTHORS: Sampaio, Pedro N.; Duarte, Fernando B.; Calado, Cecilia R. C.;
PUBLISHED: 2023, SOURCE: IEEE 7th Portuguese Meeting on Bioengineering (ENBENG) in 2023 IEEE 7TH PORTUGUESE MEETING ON BIOENGINEERING, ENBENG
INDEXED IN: 
Scopus 
WOS
Scopus WOS2
TITLE: Development of Prediction Models for the Pasting Parameters of Rice Based on Near-Infrared and Machine Learning Tools
AUTHORS: Sampaio, Pedro Sousa; Carbas, Bruna; Brites, Carla;
PUBLISHED: 2023, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 13, ISSUE: 16
AUTHORS: Sampaio, Pedro Sousa; Carbas, Bruna; Brites, Carla;
PUBLISHED: 2023, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 13, ISSUE: 16
INDEXED IN: Scopus WOS
Scopus WOS3
TITLE: Antimicrobial evaluation of the Cynara cardunculus extract in Helicobacter pylori cells using mid-infrared spectroscopy and chemometric methods Full Text
AUTHORS: Sampaio, Pedro N. Sousa; Calado, Cecilia R. C.;
PUBLISHED: 2022, SOURCE: JOURNAL OF APPLIED MICROBIOLOGY
AUTHORS: Sampaio, Pedro N. Sousa; Calado, Cecilia R. C.;
PUBLISHED: 2022, SOURCE: JOURNAL OF APPLIED MICROBIOLOGY
INDEXED IN: Scopus WOS
Scopus WOS4
TITLE: Comparison of partial least squares-discriminant analysis and soft independent modeling of class analogy methods for classification of Saccharomyces cerevisiae cells based on mid-infrared spectroscopy Full Text
AUTHORS: Sampaio, PS; Calado, CRC;
PUBLISHED: 2021, SOURCE: JOURNAL OF CHEMOMETRICS
AUTHORS: Sampaio, PS; Calado, CRC;
PUBLISHED: 2021, SOURCE: JOURNAL OF CHEMOMETRICS
INDEXED IN: Scopus WOS
Scopus WOS5
TITLE: Use of Artificial Neural Network Model for Rice Quality Prediction Based on Grain Physical Parameters
AUTHORS: Sampaio, PS; Almeida, AS; Brites, CM;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 12
AUTHORS: Sampaio, PS; Almeida, AS; Brites, CM;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 12
INDEXED IN: WOS
WOS6
TITLE: Identification of rice flour types with near-infrared spectroscopy associated with PLS-DA and SVM methods Full Text
AUTHORS: Pedro Sousa Sampaio; Ana Castanho; Ana Sofia Almeida; Jorge Oliveira; Carla Brites;
PUBLISHED: 2020, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 246, ISSUE: 3
AUTHORS: Pedro Sousa Sampaio; Ana Castanho; Ana Sofia Almeida; Jorge Oliveira; Carla Brites;
PUBLISHED: 2020, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 246, ISSUE: 3
INDEXED IN: Scopus WOS
Scopus WOS7
TITLE: Potential of ftir-spectroscopy for drugs screening against helicobacter pylori
AUTHORS: Sampaio, PS; Calado, CRC;
PUBLISHED: 2020, SOURCE: Antibiotics, VOLUME: 9, ISSUE: 12
AUTHORS: Sampaio, PS; Calado, CRC;
PUBLISHED: 2020, SOURCE: Antibiotics, VOLUME: 9, ISSUE: 12
INDEXED IN: Scopus
Scopus8
TITLE: Classification of recombinant Saccharomyces cerevisiae cells using PLS-DA modelling based on MIR spectroscopy
AUTHORS: Sampaio, PN; Calado, CRC;
PUBLISHED: 2019, SOURCE: 6th IEEE Portuguese Meeting on Bioengineering, ENBENG 2019 in 6th IEEE Portuguese Meeting on Bioengineering, ENBENG 2019 - Proceedings
AUTHORS: Sampaio, PN; Calado, CRC;
PUBLISHED: 2019, SOURCE: 6th IEEE Portuguese Meeting on Bioengineering, ENBENG 2019 in 6th IEEE Portuguese Meeting on Bioengineering, ENBENG 2019 - Proceedings
INDEXED IN: Scopus
Scopus9
TITLE: Classification of recombinant Saccharomyces cerevisiae cells using PLS-DA modelling based on MIR spectroscopy
AUTHORS: Pedro N Sampaio; Cecilia R C Calado;
PUBLISHED: 2019, SOURCE: 6th IEEE Portuguese Meeting on Bioengineering (ENBENG) in 2019 6TH IEEE PORTUGUESE MEETING IN BIOENGINEERING (ENBENG)
AUTHORS: Pedro N Sampaio; Cecilia R C Calado;
PUBLISHED: 2019, SOURCE: 6th IEEE Portuguese Meeting on Bioengineering (ENBENG) in 2019 6TH IEEE PORTUGUESE MEETING IN BIOENGINEERING (ENBENG)
INDEXED IN: WOS
WOS10
TITLE: Optimization of rice amylose determination by NIR-spectroscopy using PLS chemometrics algorithms Full Text
AUTHORS: Pedro Sousa Sampaio; Andreia Soares; Ana Castanho; Ana Sofia Almeida; Jorge Oliveira; Carla Brites;
PUBLISHED: 2018, SOURCE: FOOD CHEMISTRY, VOLUME: 242
AUTHORS: Pedro Sousa Sampaio; Andreia Soares; Ana Castanho; Ana Sofia Almeida; Jorge Oliveira; Carla Brites;
PUBLISHED: 2018, SOURCE: FOOD CHEMISTRY, VOLUME: 242
INDEXED IN: Scopus WOS
Scopus WOS