Raquel de Pinho Ferreira Guiné
AuthID: R-000-F6Z
121
TITLE: Physical and chemical properties of some hazelnut varieties grown in Portugal
AUTHORS: Ana C Ferrão; Raquel P Guiné; Roberto Gonçalves; Arminda Lopes; Elsa Ramalhosa; Paula Correia;
PUBLISHED: 2021, SOURCE: CMR - International Conference on Multidisciplinary Research, VOLUME: 2
AUTHORS: Ana C Ferrão; Raquel P Guiné; Roberto Gonçalves; Arminda Lopes; Elsa Ramalhosa; Paula Correia;
PUBLISHED: 2021, SOURCE: CMR - International Conference on Multidisciplinary Research, VOLUME: 2
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Handle122
TITLE: Valorization of Halimione portulacoides as food ingredient Biological and Nutritional Studies
AUTHORS: A. Pires; S. Agreira; S. Ressurreição; J. Marques; Raquel P F Guiné; Maria J Barroca; Silva, A. M.;
PUBLISHED: 2021, SOURCE: XV Encontro de Química dos Alimentos
AUTHORS: A. Pires; S. Agreira; S. Ressurreição; J. Marques; Raquel P F Guiné; Maria J Barroca; Silva, A. M.;
PUBLISHED: 2021, SOURCE: XV Encontro de Química dos Alimentos
INDEXED IN: Handle
Handle123
TITLE: An insight into the level of information about sustainability of edible insects in a traditionally non-insect-eating country: exploratory study
AUTHORS: Raquel P Guiné; Sofia G Florença; O. Anjos; Paula M Correia; Bruno M Ferreira; Cristina A Costa;
PUBLISHED: 2021, SOURCE: Sustainability, VOLUME: 13(21): 12014
AUTHORS: Raquel P Guiné; Sofia G Florença; O. Anjos; Paula M Correia; Bruno M Ferreira; Cristina A Costa;
PUBLISHED: 2021, SOURCE: Sustainability, VOLUME: 13(21): 12014
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Handle124
TITLE: Analysis of Textural Properties of Gluten Free Breads
AUTHORS: Paula Correia; Raquel P F Guiné; Mariana Fonseca; L. Batista;
PUBLISHED: 2021, SOURCE: Journal of Hygienic Engineering and Design, VOLUME: 34
AUTHORS: Paula Correia; Raquel P F Guiné; Mariana Fonseca; L. Batista;
PUBLISHED: 2021, SOURCE: Journal of Hygienic Engineering and Design, VOLUME: 34
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Handle125
TITLE: Consumers’ Trust in Greek Traditional Foods in the Post COVID-19 Era
AUTHORS: Dimitris Skalkos; Ioanna S Kosma; Areti Vasiliou; Raquel Guiné;
PUBLISHED: 2021, SOURCE: Sustainability, VOLUME: 13, ISSUE: 17
AUTHORS: Dimitris Skalkos; Ioanna S Kosma; Areti Vasiliou; Raquel Guiné;
PUBLISHED: 2021, SOURCE: Sustainability, VOLUME: 13, ISSUE: 17
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Handle126
TITLE: Determination of drying kinetics, speci fi c energy consumption, shrinkage, and colour properties of pomegranate arils submitted to microwave and convective drying
AUTHORS: M. Kaveh; I. Golpour; Goncalves, J. C.; S. Ghafouri; Raquel Guiné;
PUBLISHED: 2021, SOURCE: Open Agriculture, VOLUME: 6, ISSUE: 1
AUTHORS: M. Kaveh; I. Golpour; Goncalves, J. C.; S. Ghafouri; Raquel Guiné;
PUBLISHED: 2021, SOURCE: Open Agriculture, VOLUME: 6, ISSUE: 1
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Handle127
TITLE: Factors affecting eating habits and knowledge of edible flowers in different countries.
AUTHORS: Raquel P F Guiné; Florença, S. G.; Ferrão, A. C.; Bizjak, M. C.; B. Vombergar; N. Simoni; V. Vieira;
PUBLISHED: 2021, SOURCE: Open Agriculture, VOLUME: 6, ISSUE: 1
AUTHORS: Raquel P F Guiné; Florença, S. G.; Ferrão, A. C.; Bizjak, M. C.; B. Vombergar; N. Simoni; V. Vieira;
PUBLISHED: 2021, SOURCE: Open Agriculture, VOLUME: 6, ISSUE: 1
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Handle128
TITLE: Food behavior, social aspects, and nutritional status in romania
AUTHORS: M. Tarcea; Matran, I. M.; R. Martin Hadmas; Z. Fazakas; Raquel P F Guiné;
PUBLISHED: 2021, SOURCE: One Health & Risk Management, VOLUME: 2, ISSUE: 4
AUTHORS: M. Tarcea; Matran, I. M.; R. Martin Hadmas; Z. Fazakas; Raquel P F Guiné;
PUBLISHED: 2021, SOURCE: One Health & Risk Management, VOLUME: 2, ISSUE: 4
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Handle129
TITLE: Food consumption knowledge and habits in a developing country: a case of Lebanon
AUTHORS: Boustasni, N. M.; Manuela Ferreira; Raquel P F Guiné;
PUBLISHED: 2021, SOURCE: ights Into Regional Development, VOLUME: 3, ISSUE: 4
AUTHORS: Boustasni, N. M.; Manuela Ferreira; Raquel P F Guiné;
PUBLISHED: 2021, SOURCE: ights Into Regional Development, VOLUME: 3, ISSUE: 4
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Handle130
TITLE: Habits of portuguese consumers on the acquisition and consumption of chilled and frozen food products
AUTHORS: Gonçalves, J. C.; C. Amoedo; Paula Correia; Raquel P F Guiné;
PUBLISHED: 2021, SOURCE: Journal of Hygienic Engineering and Design, VOLUME: 35
AUTHORS: Gonçalves, J. C.; C. Amoedo; Paula Correia; Raquel P F Guiné;
PUBLISHED: 2021, SOURCE: Journal of Hygienic Engineering and Design, VOLUME: 35
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