1
TITLE: Reference dietary patterns in Portugal: Mediterranean diet vs Atlantic diet
AUTHORS: Guine, Raquel P. F.; Florenca, Sofia G.; Amaral, Ana Luisa; Costa, Cristina A.;
PUBLISHED: 2025, SOURCE: OPEN AGRICULTURE, VOLUME: 10, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
2
TITLE: Production and characterization of powder from drone brood of honeybees (Apis mellifera)
AUTHORS: Goncalves, Joao C.; Vouga, Beatriz; Costa, Cristina A.; Goncalves, Fernando; Coelho, Catarina; Guine, Raquel P. F.; Correia, Paula M. R.;
PUBLISHED: 2025, SOURCE: APPLIED FOOD RESEARCH, VOLUME: 5, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
3
TITLE: Characterization of Sustainable Food Initiatives: Preliminary Study  Full Text
AUTHORS: Florenca, Sofia G.; Amaral, Ana Luisa; Costa, Filipa; Guine, Raquel P. F.; Costa, Cristina A.;
PUBLISHED: 2025, SOURCE: SUSTAINABILITY, VOLUME: 17, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
4
TITLE: Sustainable alternative of palm wine analogue from different tiger nut milk-sugar syrup blends for local production
AUTHORS: Adindu O Onyeodili; Gabriel I Okafor; Chigozie F Okoyeuzu; Onyekachukwu Chukwuebuka Nduka; Queency N Okechukwu; Mouandhe Imamou Hassani; Szymon Juchniewicz; Katarzyna Leicht; Charles Odilichukwu R Okpala; Małgorzata Korzeniowska; Raquel P.F Guiné;
PUBLISHED: 2025, SOURCE: Exploration of Foods and Foodomics, VOLUME: 3
INDEXED IN: CrossRef
IN MY: ORCID
5
TITLE: Consumer Knowledge about Dietary Relevance of Fruits and Vegetables: A Study Involving Participants from Portugal and France
AUTHORS: Le Turc, Nolwenn; Silva, Ana Jaquelina; Florenca, Sofia G.; Raposo, Antonio; Goncalves, Joao Carlos; Lima, Maria Joao; Teixeira Lemos, Edite; Guine, Raquel P. F.;
PUBLISHED: 2024, SOURCE: NUTRIENTS, VOLUME: 16, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
6
TITLE: Food Literacy Assessment of a Sample of Romanian Higher Education Students
AUTHORS: Boariu, Sorina Madalina; Scutariu, Ana Maria; Pintilei, Delia Reurean; Tarcea, Monica; Guine, Raquel P. F.; Ferreira, Manuela;
PUBLISHED: 2024, SOURCE: SUSTAINABILITY, VOLUME: 16, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID
7
TITLE: Psychometric Evaluation of the Food Life Questionnaire-Short Form among Brazilian Adult Women
AUTHORS: de Sousa, Edilene Marcia; Resende, Thaina Richelli Oliveira; Alvarenga, Marle dos Santos; Raposo, Antonio; Teixeira Lemos, Edite; Guine, Raquel; Alturki, Hmidan A.; de Carvalho, Pedro Henrique Berbert;
PUBLISHED: 2024, SOURCE: NUTRIENTS, VOLUME: 16, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
9
TITLE: Milk: A Nutritive and Healthy Food? Consumer Perspective from French and Portuguese Participants
AUTHORS: Brejon, Marius; Tavares, Francisca; Florenca, Sofia G.; Goncalves, Joao Carlos; Barroca, Maria Joao; Guine, Raquel P. F.;
PUBLISHED: 2024, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 14, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
10
TITLE: Effects of Soaking and Germination Treatments on the Nutritional, Anti-Nutritional, and Bioactive Characteristics of Adzuki Beans (Vigna angularis L.) and Lima Beans (Phaseolus lunatus L.)
AUTHORS: Rizvi, Qurat Ul Eain Hyder; Guine, Raquel P. F.; Ahmed, Naseer; Sheikh, Mohd Aaqib; Sharma, Paras; Sheikh, Imran; Yadav, Ajar Nath; Kumar, Krishan;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
Page 1 of 67. Total results: 665.