281
TITLE: Aveleira: Estado da Transformação
AUTHORS: Paula Correia; Maria J Lima; Raquel Guiné;
PUBLISHED: 2017, SOURCE: Aveleira: Estado da Transformação
INDEXED IN: Handle
IN MY: ORCID
282
TITLE: Estrutura de Ensino, Investigação e Apoio à Inovação do Sector Agrícola e do Mundo Rural na Região Centro
AUTHORS: António Ferreira; António Moitinho; Raquel Guiné; Luís Andrade; Ryuonosuke Kikuchi; Carlos Pereira;
PUBLISHED: 2017, SOURCE: Livro Verde para o Desenvolvimento Rural da Região Centro
INDEXED IN: Handle
IN MY: ORCID
283
TITLE: The Role of Fruit Juices and Nectars in the Prevention of Neurodegenerative Diseases
AUTHORS: Raquel Guiné; Ana Silva; Sofia Florença;
PUBLISHED: 2017, SOURCE: Fruit Juices: Bioactive Properties, Consumption and Role in Disease Prevention
INDEXED IN: Handle
284
TITLE: Development of nutritive snacks: kiwi bars
AUTHORS: Raquel Guiné; Salomé Seabra;
PUBLISHED: 2017, SOURCE: 11th Baltic Conference on Food Science and Technology "FOODBALT 2017"
INDEXED IN: Handle
285
TITLE: An insight of Romanians’ knowledge about dietary fibers in relationship with cancer
AUTHORS: Monica Tarcea; Zita Fazakas; Florina Ruta; Victoria Rus; M. Salcudean; L. Nemes; Costela Serban; Raquel Guiné;
PUBLISHED: 2017, SOURCE: One Health International Journal supplement for One Healt 2017 Conference, VOLUME: 3, ISSUE: suplemento
INDEXED IN: Handle
286
TITLE: Análise da cinética de secagem de beringela por modelos de camada fina e avaliação das propriedades de cor e textura
AUTHORS: Ana C Ferrão; Raquel Guiné; Telma Correia; Rosa Rodrigues;
PUBLISHED: 2017, SOURCE: II Congresso das Escolas Superiores Agrárias
INDEXED IN: Handle
287
TITLE: Analysis of some chemical components, phenolic compounds and antioxidant activity in physalis
AUTHORS: Paula Correia; Raquel Guiné; Fernando Gonçalves; Solange Oliveira;
PUBLISHED: 2017, SOURCE: 11th Baltic Conference on Food Science and Technology "FOODBALT 2017"
INDEXED IN: Handle
288
TITLE: Analysis of textural properties in cheese incorporated with antioxidant rich berries.
AUTHORS: Raquel Guiné; Soraia Leitão; Ferrnando Gonçalves; Paula Correia;
PUBLISHED: 2017, SOURCE: ICEUBI: International Congress on Engineering
INDEXED IN: Handle
289
TITLE: Antioxidant fortification of yogurts using a wine distillation by-product
AUTHORS: Fernando Gonçalves; Ana Rodrigues; Suzzana Ferreira; Raquel Guiné;
PUBLISHED: 2017, SOURCE: Total Food 2017
INDEXED IN: Handle
290
TITLE: Avaliação da textura de pães sem glúten
AUTHORS: Raquel Guiné; Mariana Fonseca; Luís Batista; Paula Correia;
PUBLISHED: 2017, SOURCE: II Congresso das Escolas Superiores Agrárias
INDEXED IN: Handle
Page 29 of 66. Total results: 653.