431
TITLE: Contribution for physical characterization of carolino rice
AUTHORS: Paula Correia; Mariana Alves; Diogo Lemos; Raquel Guiné;
PUBLISHED: 2014, SOURCE: NAFI 2014 – International Food Congress
INDEXED IN: Handle
432
TITLE: Development of fruit derived products enriched with inulin
AUTHORS: Susana Davim; Raquel Guiné;
PUBLISHED: 2014, SOURCE: International Journal of Medical and Biological Frontiers
INDEXED IN: Handle
433
TITLE: Effect of packaging and conservation conditions on some physical-chemical properties of almonds
AUTHORS: Raquel Guiné; Cátia Almeida; Paula Correia;
PUBLISHED: 2014, SOURCE: 7th CeFood – Central European Congress on Food
INDEXED IN: Handle
434
TITLE: Health effects associated with bioactive molecules in olive oil
AUTHORS: Raquel Guiné;
PUBLISHED: 2014, SOURCE: International Journal of Medical and Biological Frontiers
INDEXED IN: Handle
435
TITLE: Phenolic compounds and antioxidant activity in red fruits produced in organic farming.
AUTHORS: Raquel Guiné; Susana Soutinho; Fernando Gonçalves;
PUBLISHED: 2014, SOURCE: Croatian Journal of Food Science and Technololy, VOLUME: 6
INDEXED IN: Handle
436
TITLE: Influence of food education in eating habits in students from 2nd and 3rd cycles in viseu schools
AUTHORS: Sofia Fernandes; Ana P Cardoso; Abrantes, José Luís; Manuela Ferreira; Raquel Guiné;
PUBLISHED: 2013, SOURCE: Atención Primaria, VOLUME: 45
INDEXED IN: Handle
437
TITLE: Study About the Knowledge and Attitudes of the Portuguese Population
AUTHORS: Célia Martinho; Ana Correia; FMJ Gonçalves; Abrantes, José Luís; R Carvalho; Raquel Guiné;
PUBLISHED: 2013, SOURCE: Current Nutrition & Food Science, VOLUME: 9
INDEXED IN: Handle
438
TITLE: Análise elementar de sumos e águas
AUTHORS: Francisco Paula; Luísa Valente; Armando Duarte; Anabela Fragata; Fernando Reis; Raquel Guiné;
PUBLISHED: 2013, SOURCE: XXIII Encontro Nacional da Sociedade Portuguesa de Química
INDEXED IN: Handle
439
TITLE: Drying Kinetics of Banana Slices (cvs. Musa nana and Musa Cavendish)
AUTHORS: Raquel Guiné; Maria J Barroca;
PUBLISHED: 2013, SOURCE: WASET – International Conference on Food Processing and Technology 2013
INDEXED IN: Handle
440
TITLE: Evaluation of total phenolic compounds and antioxidant activity for the drying of bananas and pears
AUTHORS: Raquel Guiné; Fernando Gonçalves; Mariana Alves; Solange Oliveira; Maria J Barroca; Paula Correia;
PUBLISHED: 2013, SOURCE: XXIII Encontro Nacional da Sociedade Portuguesa de Química
INDEXED IN: Handle
Page 44 of 66. Total results: 653.