Raquel de Pinho Ferreira Guiné
AuthID: R-000-F6Z
461
TITLE: Contribution for the characterization of aromatic rice
AUTHORS: Tânia Santos; Diogo Lemos; Carla Brites; Raquel Guiné; Paula Correia;
PUBLISHED: 2013, SOURCE: EuroFoodChem XVII
AUTHORS: Tânia Santos; Diogo Lemos; Carla Brites; Raquel Guiné; Paula Correia;
PUBLISHED: 2013, SOURCE: EuroFoodChem XVII
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462
TITLE: Development and characterization of bread with apple and cinnamon.
AUTHORS: Carla Marques; Miguel Batista; Raquel Guiné; Paula Correia;
PUBLISHED: 2013, SOURCE: ICEUBI2013 – International Conference on Engineering
AUTHORS: Carla Marques; Miguel Batista; Raquel Guiné; Paula Correia;
PUBLISHED: 2013, SOURCE: ICEUBI2013 – International Conference on Engineering
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463
TITLE: Development of a new food: sweet samosas
AUTHORS: Raquel Guiné;
PUBLISHED: 2013, SOURCE: EuroFoodChem XVII
AUTHORS: Raquel Guiné;
PUBLISHED: 2013, SOURCE: EuroFoodChem XVII
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464
TITLE: Efeito da secagem nos teores de compostos fenólicos e da atividade antioxidante de bananas Musa nana e Musa cavendishii
AUTHORS: Raquel Guiné; Maria J Barroca;
PUBLISHED: 2013, SOURCE: VII Congreso Ibérico de Agroingeniería y Ciencias Hortícolas
AUTHORS: Raquel Guiné; Maria J Barroca;
PUBLISHED: 2013, SOURCE: VII Congreso Ibérico de Agroingeniería y Ciencias Hortícolas
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465
TITLE: Effect of drying on the phenolic content and antioxidant activity of thistle flower
AUTHORS: Ana Pedro; Paulo Barracosa; Raquel Guiné; Fernando Gonçalves;
PUBLISHED: 2013, SOURCE: ICEUBI2013 – International Conference on Engineering
AUTHORS: Ana Pedro; Paulo Barracosa; Raquel Guiné; Fernando Gonçalves;
PUBLISHED: 2013, SOURCE: ICEUBI2013 – International Conference on Engineering
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466
TITLE: Estimation of the Diffusivities and Mass Transfer Coefficients for the Drying of D. Joaquina Pears
AUTHORS: Raquel Guiné; Maria J Barroca;
PUBLISHED: 2013, SOURCE: World Congress of Engineering - The 2013 International Conference of Systems Biology and Bioengineering
AUTHORS: Raquel Guiné; Maria J Barroca;
PUBLISHED: 2013, SOURCE: World Congress of Engineering - The 2013 International Conference of Systems Biology and Bioengineering
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467
TITLE: Evaluation of Eating Habits among Portuguese University Students: A Preliminary Study
AUTHORS: Tatiana Rodrigues; Maria J Lima; Raquel Guiné; Edite Lemos;
PUBLISHED: 2013, SOURCE: WASET – International Conference on Food Science and Nutrition 2013
AUTHORS: Tatiana Rodrigues; Maria J Lima; Raquel Guiné; Edite Lemos;
PUBLISHED: 2013, SOURCE: WASET – International Conference on Food Science and Nutrition 2013
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468
TITLE: Evaluation of Texture of Packhams Pears
AUTHORS: Raquel Guiné; Bruno Marques;
PUBLISHED: 2013, SOURCE: WASET – International Conference on Food Processing and Technology 2013
AUTHORS: Raquel Guiné; Bruno Marques;
PUBLISHED: 2013, SOURCE: WASET – International Conference on Food Processing and Technology 2013
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469
TITLE: Evolução dos compostos fenólicos e da capacidade antioxidante durante a maturação de frutos vermelhos (framboesa, groselha e mirtilo) de produção biológica
AUTHORS: Susana Soutinho; Fernando Gonçalves; Antonio Jordão; Raquel Guiné;
PUBLISHED: 2013, SOURCE: VII Congreso Ibérico de Agroingeniería y Ciencias Hortícolas
AUTHORS: Susana Soutinho; Fernando Gonçalves; Antonio Jordão; Raquel Guiné;
PUBLISHED: 2013, SOURCE: VII Congreso Ibérico de Agroingeniería y Ciencias Hortícolas
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470
TITLE: Phenolic Compounds in Red Fruits Produced in Organic Farming at Maturation Stage
AUTHORS: Susana Soutinho; Raquel Guiné; Antonio Jordão; Fernando Gonçalves;
PUBLISHED: 2013, SOURCE: World Academy of Science, Engineering and Technology, VOLUME: 79
AUTHORS: Susana Soutinho; Raquel Guiné; Antonio Jordão; Fernando Gonçalves;
PUBLISHED: 2013, SOURCE: World Academy of Science, Engineering and Technology, VOLUME: 79
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