Raquel de Pinho Ferreira Guiné
AuthID: R-000-F6Z
41
TITLE: FOOD SAFETY IN PORTUGUESE COMPANIES IN COVID-19 PANDEMIC CONTEXT
AUTHORS: Gonçalves, JC; Guiné, RPF; Correia, P; Tomašević, I; Djekić, I;
PUBLISHED: 2022, SOURCE: Journal of Hygienic Engineering and Design, VOLUME: 38
AUTHORS: Gonçalves, JC; Guiné, RPF; Correia, P; Tomašević, I; Djekić, I;
PUBLISHED: 2022, SOURCE: Journal of Hygienic Engineering and Design, VOLUME: 38
INDEXED IN: 
Scopus 
Handle
Scopus Handle42
TITLE: ANALYSIS OF FACTORS THAT INFLUENCE EATING HABITS IN DIFFERENT COUNTRIES
AUTHORS: Kalnina, I; Straumite, E; Klava, D; Kruma, Z; Bartkiene, E; Isoldi, KK; Correia, P; Ferreira, M; Guiné, RPF;
PUBLISHED: 2022, SOURCE: Journal of Hygienic Engineering and Design, VOLUME: 38
AUTHORS: Kalnina, I; Straumite, E; Klava, D; Kruma, Z; Bartkiene, E; Isoldi, KK; Correia, P; Ferreira, M; Guiné, RPF;
PUBLISHED: 2022, SOURCE: Journal of Hygienic Engineering and Design, VOLUME: 38
INDEXED IN: Scopus Handle
Scopus Handle43
TITLE: Is Better Knowledge about Health Benefits of Dietary Fiber Related to Food Labels Reading Habits? A Croatian Overview
AUTHORS: Ljubičić, M; Sarić, MM; Rumbak, I; Barić, IC; Sarić, A; Komes, D; Šatalić, Z; Dželalija, B; Guiné, RPF;
PUBLISHED: 2022, SOURCE: Foods, VOLUME: 11, ISSUE: 15
AUTHORS: Ljubičić, M; Sarić, MM; Rumbak, I; Barić, IC; Sarić, A; Komes, D; Šatalić, Z; Dželalija, B; Guiné, RPF;
PUBLISHED: 2022, SOURCE: Foods, VOLUME: 11, ISSUE: 15
44
TITLE: Textural Properties of Bakery Products: A Review of Instrumental and Sensory Evaluation Studies
AUTHORS: Guiné, RPF;
PUBLISHED: 2022, SOURCE: Applied Sciences (Switzerland), VOLUME: 12, ISSUE: 17
AUTHORS: Guiné, RPF;
PUBLISHED: 2022, SOURCE: Applied Sciences (Switzerland), VOLUME: 12, ISSUE: 17
45
TITLE: The use of nanotechnology for food applications
AUTHORS: Çelik, S; Gkorogia, V; Guiné, R;
PUBLISHED: 2022, SOURCE: Advances in Nanotechnology. Volume 27
AUTHORS: Çelik, S; Gkorogia, V; Guiné, R;
PUBLISHED: 2022, SOURCE: Advances in Nanotechnology. Volume 27
INDEXED IN: Scopus Handle
Scopus Handle46
TITLE: Honey Bee (Apis mellifera L.) Broods: Composition, Technology and Gastronomic Applicability
AUTHORS: Guiné, RPF; Florença, SG; Correia, PMR ; Anjos, O; Coelho, C; Costa, CA;
PUBLISHED: 2022, SOURCE: Foods, VOLUME: 11, ISSUE: 18
AUTHORS: Guiné, RPF; Florença, SG; Correia, PMR ; Anjos, O; Coelho, C; Costa, CA;
PUBLISHED: 2022, SOURCE: Foods, VOLUME: 11, ISSUE: 18
47
TITLE: Drying of aromatic plants: Processes and effects
AUTHORS: Silva, AM; Barroca, MJ; Florença, SG; Bartkiene, E; Castelão, D; Guiné, RPF;
PUBLISHED: 2022, SOURCE: Advances in Chemistry Research, VOLUME: 76
AUTHORS: Silva, AM; Barroca, MJ; Florença, SG; Bartkiene, E; Castelão, D; Guiné, RPF;
PUBLISHED: 2022, SOURCE: Advances in Chemistry Research, VOLUME: 76
48
TITLE: Marketing motivations influencing food choice in 16 countries: segmentation and cluster analysis
AUTHORS: Carla Henriques; Ana Matos; Madalena Malva; Elena Bartkienė; Ilija Djekić; Monica Tarcea; Marijana Matek Sarić; Maša Černelič-Bizjak; Veronika Dolar; Ayman EL-Kenawy; Vanessa Ferreira; Dace Klava; Małgorzata Korzeniowska; Elena Vittadini; Marcela Leal; Lucia Frez-Muñoz; Maria Papageorgiou; Viktória Szűcs; Paula M R Correia; Raquel P F Guiné;
PUBLISHED: 2022, SOURCE: Insights into Regional Development, VOLUME: 4, ISSUE: 1
AUTHORS: Carla Henriques; Ana Matos; Madalena Malva; Elena Bartkienė; Ilija Djekić; Monica Tarcea; Marijana Matek Sarić; Maša Černelič-Bizjak; Veronika Dolar; Ayman EL-Kenawy; Vanessa Ferreira; Dace Klava; Małgorzata Korzeniowska; Elena Vittadini; Marcela Leal; Lucia Frez-Muñoz; Maria Papageorgiou; Viktória Szűcs; Paula M R Correia; Raquel P F Guiné;
PUBLISHED: 2022, SOURCE: Insights into Regional Development, VOLUME: 4, ISSUE: 1
49
TITLE: Variáveis de contexto pessoal e académico como preditoras do abandono escolar
AUTHORS: Manuela Ferreira; Ana Cardoso; Sofia Campos; João Duarte; Raquel Guiné; Andreia Pereira;
PUBLISHED: 2022, SOURCE: Revista de Enfermagem Referência, VOLUME: VI Série, ISSUE: Nº 1
AUTHORS: Manuela Ferreira; Ana Cardoso; Sofia Campos; João Duarte; Raquel Guiné; Andreia Pereira;
PUBLISHED: 2022, SOURCE: Revista de Enfermagem Referência, VOLUME: VI Série, ISSUE: Nº 1
50
TITLE: Estudo Internacional do nível de conhecimento sobre insetos comestíveis
AUTHORS: Raquel P F Guiné; Sofia D G E Florença; Manuela Ferreira; Cristina A D Costa; Paula Correia; Ana P Cardoso; Sofia Campos; Ofélia Anjos; C. Chuck Hernandez; M. Saric; M. Papageorgiou; J. Baro; M. Korzeniowska; M. Bizjak; E. Bartkiene; M. Tarcea; N. Boustani; I. Djekić; D. Klava; E. Damarli;
PUBLISHED: 2022, SOURCE: IV CNESA – Congresso Nacional das Escolas Superiores Agrárias
AUTHORS: Raquel P F Guiné; Sofia D G E Florença; Manuela Ferreira; Cristina A D Costa; Paula Correia; Ana P Cardoso; Sofia Campos; Ofélia Anjos; C. Chuck Hernandez; M. Saric; M. Papageorgiou; J. Baro; M. Korzeniowska; M. Bizjak; E. Bartkiene; M. Tarcea; N. Boustani; I. Djekić; D. Klava; E. Damarli;
PUBLISHED: 2022, SOURCE: IV CNESA – Congresso Nacional das Escolas Superiores Agrárias
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