581
TITLE: Sorption Isotherms of Pears Using Different Models
AUTHORS: Raquel P F Guiné;
PUBLISHED: 2009, SOURCE: International Journal of Fruit Science, VOLUME: 9, ISSUE: 1
INDEXED IN: CrossRef: 8 Handle
IN MY: ORCID
582
TITLE: Composition of Regional Portuguese Apple Cultivars in Different Harvest Years  Full Text
AUTHORS: Guiné, RPF; Sousa, R; Alves, A; Figueiredo, C; Fonseca, S; Soares, S; Correia, AC; Jordão, AM; Lopes, AD; Ferreira, D;
PUBLISHED: 2009, SOURCE: International Journal of Fruit Science, VOLUME: 9, ISSUE: 4
INDEXED IN: CrossRef: 3
IN MY: ORCID
584
TITLE: A Pêra Passa de Viseu
AUTHORS: Maria J Lima; Raquel Guiné; Maria J Barroca;
PUBLISHED: 2009
INDEXED IN: Handle
585
TITLE: Comparação entre as Propriedades das Peras Secadas sob Diferentes Métodos
AUTHORS: Raquel Guiné; Maria J Barroca; Paulo Lopes; Vitor Silva; Monica Santos; Dulcineia Ferreira;
PUBLISHED: 2009
INDEXED IN: Handle
586
TITLE: Osmotic Dehydration of Fruits
AUTHORS: Raquel Guiné; Maria J Barroca;
PUBLISHED: 2009, SOURCE: Food processing: methods, techniques and trends
INDEXED IN: Handle
588
TITLE: Secagem de Pêras em Estufa Solar com Convecção Forçada
AUTHORS: Raquel Guiné; Pedro Lopes; Maria J Barroca; Dulcineia Ferreira Wessel;
PUBLISHED: 2009, SOURCE: Promoção de um Produto Ago-Alimentar Tradicional Utilizando Metodologia Científica
INDEXED IN: Handle
589
TITLE: Influence of drying treatments on the colour of green bell peppers.
AUTHORS: Raquel Guiné; Pedro Lopes; Maria J Barroca; Dulcineia Ferreira;
PUBLISHED: 2009, SOURCE: 9º Encontro de Química dos Alimentos
INDEXED IN: Handle
590
TITLE: Influence of Freeze-drying on the texture of mushrooms.
AUTHORS: Raquel Guiné; Maria J Barroca;
PUBLISHED: 2009, SOURCE: 9º Encontro de Química dos Alimentos
INDEXED IN: Handle
Page 59 of 67. Total results: 665.