Raquel de Pinho Ferreira Guiné
AuthID: R-000-F6Z
601
TITLE: Study of the Solar Drying of Pears
AUTHORS: Guiné, RPF; Ferreira, DMS; Barroca, MJ; Gonçalves, FM;
PUBLISHED: 2007, SOURCE: International Journal of Fruit Science, VOLUME: 7, ISSUE: 2
AUTHORS: Guiné, RPF; Ferreira, DMS; Barroca, MJ; Gonçalves, FM;
PUBLISHED: 2007, SOURCE: International Journal of Fruit Science, VOLUME: 7, ISSUE: 2
602
TITLE: Dried Banana
AUTHORS: Raquel Pinho Ferreira Guin; Maria João Barroca Dias;
PUBLISHED: 2007, SOURCE: Handbook of Food Products Manufacturing
AUTHORS: Raquel Pinho Ferreira Guin; Maria João Barroca Dias;
PUBLISHED: 2007, SOURCE: Handbook of Food Products Manufacturing
603
TITLE: Dried Tomato
AUTHORS: Raquel Pinho Ferreira Guin; Maria João Barroca Dias;
PUBLISHED: 2007, SOURCE: Handbook of Food Products Manufacturing
AUTHORS: Raquel Pinho Ferreira Guin; Maria João Barroca Dias;
PUBLISHED: 2007, SOURCE: Handbook of Food Products Manufacturing
604
TITLE: Modelling and simulation of pear drying Full Text
AUTHORS: Raquel Guiné; Alírio Rodrigues; Margarida Figueiredo;
PUBLISHED: 2007, SOURCE: Applied Mathematics and Computation
AUTHORS: Raquel Guiné; Alírio Rodrigues; Margarida Figueiredo;
PUBLISHED: 2007, SOURCE: Applied Mathematics and Computation
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Handle
Handle605
TITLE: Pear Drying
AUTHORS: de Pinho Ferreira Guine R.;
PUBLISHED: 2007, SOURCE: Handbook of Fruits and Fruit Processing
AUTHORS: de Pinho Ferreira Guine R.;
PUBLISHED: 2007, SOURCE: Handbook of Fruits and Fruit Processing
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610
TITLE: Avaliação nutricional e sensorial de variedades regionais de pomóideas.
AUTHORS: Sérgio Andrade; Luís Teixeira; Catarina Figueiredo; Raquel Guiné; A. Lopes; Ana C Correia; António Jordão; Dulcineia Ferreira;
PUBLISHED: 2007, SOURCE: 8º Encontro de Química de Alimentos, VOLUME: Andrade S, Teixeira L, Figueiredo C, Guiné R, Lopes A, Correia AC, Jordão A, Ferreira D. (2007) Avaliação nutricional e sensorial de variedades regionais de pomóideas. Livro e CD-Rom das Actas do 8º Encontro de Química de Alimentos, p.299-304, Beja.
AUTHORS: Sérgio Andrade; Luís Teixeira; Catarina Figueiredo; Raquel Guiné; A. Lopes; Ana C Correia; António Jordão; Dulcineia Ferreira;
PUBLISHED: 2007, SOURCE: 8º Encontro de Química de Alimentos, VOLUME: Andrade S, Teixeira L, Figueiredo C, Guiné R, Lopes A, Correia AC, Jordão A, Ferreira D. (2007) Avaliação nutricional e sensorial de variedades regionais de pomóideas. Livro e CD-Rom das Actas do 8º Encontro de Química de Alimentos, p.299-304, Beja.
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