4
TITLE: Zinc Accumulation and Tolerance in Solanum nigrum are Plant Growth Dependent  Full Text
AUTHORS: Kalina A Samardjieva; Rui F Goncalves; Patricia Valentao ; Paula B Andrade ; Jose Pissarra ; Susana Pereira ; Fernando Tavares ;
PUBLISHED: 2015, SOURCE: INTERNATIONAL JOURNAL OF PHYTOREMEDIATION, VOLUME: 17, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 16
5
TITLE: Influence of taro (Colocasia esculenta L. Shott) growth conditions on the phenolic composition and biological properties  Full Text
AUTHORS: Goncalves, RF; Silva, AMS ; Silva, AM; Valentao, P ; Ferreres, F; Gil Izquierdo, A; Silva, JB ; Santos, D; Andrade, PB ;
PUBLISHED: 2013, SOURCE: FOOD CHEMISTRY, VOLUME: 141, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef
6
TITLE: Study of the Interaction of Pancreatic Lipase with Procyanidins by Optical and Enzymatic Methods  Full Text
AUTHORS: Rui Goncalves; Nuno Mateus ; Victor De Freitas ;
PUBLISHED: 2010, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 58, ISSUE: 22
INDEXED IN: Scopus WOS CrossRef: 57
7
TITLE: Biological Relevance of the Interaction between Procyanidins and Trypsin: A Multitechnique Approach  Full Text
AUTHORS: Rui Goncalves; Nuno Mateus ; Victor De Freitas ;
PUBLISHED: 2010, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 58, ISSUE: 22
INDEXED IN: Scopus WOS CrossRef: 44
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TITLE: Correlation between the pattern volatiles and the overall aroma of wild edible mushrooms  Full Text
AUTHORS: Guedes G De Pinho ; Barbara Ribeiro; Rui F Goncalves; Paula Baptista ; Patrfcia Valentao ; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2008, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 56, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 108